Part number 20073, Rev 0
12
MAINTENANCE AND CLEANING
These units require very little maintenance. They should be cleaned periodically to keep them
running efficiently. Use the cleaning agents and suggestions below for best results.
If ¼ to ½ inch of frost accumulates or if the unit will not maintain proper temperature, it should
be defrosted per the procedure on page 14.
CLEANING
PART
CLEANING AGENTS
TIPS AND PRECAUTIONS
Interior and Door
Liners
Soap and water
Baking soda and water
Use 2 tablespoons of baking soda in 1 quart of
warm water
Be sure to wring excess water out of sponge or
cloth before cleaning around controls, light bulb
or any electrical parts.
Glass Doors (if
applicable)
Soap and water
Clean the glass with a mild detergent and water
on a soft cloth or sponge. Rinse with water and
wipe dry
Door Gaskets
Soap and water
Wipe gaskets and their seating surfaces with a
clean soft cloth
Shelves
Soap and water
Do not wash removable shelves in dishwasher
Exterior and
Handles
Soap and water
Non Abrasive Glass
Cleaner
Do not use commercial household cleaners,
ammonia, or alcohol to clean handles
Use a soft cloth to clean smooth handles
Do not use a dry cloth to clean smooth handles
STAINLESS STEEL CARE AND CLEANING
Use the proper tools-
When cleaning stainless steel surfaces; take care to use non-abrasive
tools. Soft cloths and plastic scouring pads will not harm the steel’s passive layer. Stainless
steel pads may be used but be sure to always scrub in the direction of the polishing lines.
Clean with the polish lines-
Some stainless steels come with visible polishing lines or “grain”.
When visible lines are present, you should always scrub in a motion that is parallel to them.
When the grain cannot be seen, play it safe and use a soft cloth or plastic scouring pad.
Use alkaline, alkaline chlorinated or non-chloride containing cleaners-
While many traditional
cleaners are loaded with chlorides, there is now an ever increasing choice of non-chloride
cleaners. If you are not sure of your cleaner chloride content, contact your cleaner supplier. If
they tell you that your present cleaner contains chlorides, ask if they have an alternative. Avoid
cleaners containing quaternary salts as they also can attach stainless steel and cause pitting and
rusting.
