background image

– 6 –

INSTALLATION

UNPACKING

Immediately after unpacking, check for possible shipping damage.  If the range is found to be damaged, save
the packaging material and contact the carrier within 15 days of delivery.

Remove all shipping wire, wood blocking,  and accessories.  Uncrate the high shelf, backguards and/or  broiler.

Before installing, verify that the electrical service agrees with the specifications on the rating plate located behind
the kick panel on the left side.  If the supply and equipment requirements do not agree, contact your dealer or
Vulcan-Hart immediately.

LOCATION

The installation location must allow adequate clearance for servicing and proper operation.  A minimum front
clearance of 40" (1016 mm) is required.  0" sides and rear clearance from combustible and non-combustible
construction is required except when hot top sections are incorporated.  Ranges incorporating hot top sections
require a 0" sides and rear clearance form non-combustible construction and 6" from combustible construction.

INSTALLATION CODES AND STANDARDS

Your Vulcan range must be installed in accordance with state and local codes, or in the absence of local codes,
with National Electrical Code ANSI/NFPA-70 (latest edition) available from The National Fire Protection
Association, Batterymarch Park, Quincy, MA 02269. In Canada refer to Canadian electrical code C22.1 Part 1
(latest edition).

ASSEMBLY

Model ESB Broiler/Backguard

In E36L and E60L Series, slide the legs of the broiler inside the channels provided in the back of the range (in
E60L Series, the broiler is mounted between the center and the right-hand channel), until the two holes on each
side line up.  Fasten with the bolts and nuts provided.

In a similar way, mount the backguard to the left side of the broiler.

High Shelf

The high shelf for this range is shipped knocked down and is included in the range crate.  The splasher back and
heat shield are bolted together and shipped attached to the rear of the range.  The hardware required to assemble
the shelf is packed in the oven.

1.

Remove the splasher back and heat shield from the rear of the range.

2.

Remove the heat shield from the splasher back by removing two sheet metal screws.

Содержание E24L SERIES

Страница 1: ...48L INSTALLATION OPERATIONMANUAL VULCAN HART DIVISION OF ITW FOOD EQUIPMENT GROUP LLC P O BOX 696 LOUISVILLE KY 40201 0696 TEL 502 778 2791 For additional information on Vulcan Hart or to locate an au...

Страница 2: ...2 The following models have been discontinued and are no longer available E24SL E36XL E48SL E48XL E24FL E48L E48FL E60SL...

Страница 3: ...Unpacking 6 Location 6 Installation Codes and Standards 6 Assembly 6 Electrical Connections 8 Leveling 8 OPERATION 9 Controls 9 Before First Use 10 Surface Plates 10 Griddle 11 Broiler Accessory 12 Ov...

Страница 4: ...4 E60L E48L E24L E36L ELECTRIC RESTAURANT RANGE MODELS PL 51578 E24L E24SL E24FL E36L E36SL E36FL E36XL E48L E48SL E48FL E48XL E60L E60SL E60FL E60XL...

Страница 5: ...dard Oven E36SL 12 305 Griddle 4 French Plates Standard Oven E36FL 24 610 Griddle 2 French Plates Standard Oven E36XL 36 914 Griddle Standard Oven E48L 8 French Plates 2 Standard Ovens E48SL 12 305 Gr...

Страница 6: ...le construction INSTALLATION CODES AND STANDARDS Your Vulcan range must be installed in accordance with state and local codes or in the absence of local codes with National Electrical Code ANSI NFPA 7...

Страница 7: ...be installed in such a way that the bent section at the bottom be inward touching the rear wall of the range thereby allowing the stack action of the double wall back splasher to draw air through the...

Страница 8: ...the kick panel Position the range in its final location Bring conduit containing the proper supply wire to the range through the knockout located on the left side of the range Select the size and type...

Страница 9: ...h 12 305 mm section of the griddle has its own thermostat with a temperature range of 150 F 65 C to 550 F 288 C Griddle Indicator Light Not shown Will be lit until the selected temperature is reached...

Страница 10: ...SWITCH Each switch controls a 2000 Watt top surface round unit Positions OFF No power HIGH Full power 2000 W MED power 1000 W LO power 500 W Select as desired to maintain surface unit heat level 5 SU...

Страница 11: ...ver the griddle top section With an insulated cloth spread the oil over the entire griddle surface to create a thin film Wipe off any excess oil with an insulated cloth Repeat this procedure 2 to 3 ti...

Страница 12: ...rface is relatively soft and can be scored or dented by the careless use of a spatula or scraper Be careful not to dent scratch or gouge the plate surface Do not try to knock off loose food that may b...

Страница 13: ...The fully insulated oven is 261 4 wide x 221 2 deep x 141 2 high 667 x 572 x 368 mm with an effective rack or deck area 25 wide x 22 deep 635 x 559 mm Bake sheets or roast pans 20 x 22 508 x 559 mm re...

Страница 14: ...ange Do not use scouring powder It is extremely difficult to remove completely It can build up accumulations that will damage the range Clean all parts of the range and the oven with a soft cloth and...

Страница 15: ...baffle across the front top of the broiler Oven Clean oven and oven door daily especially if fruit pies or tomato sauces were baked meats roasted and if there have been spillovers If the oven liners...

Страница 16: ...RATING CLEANING OR SERVICING THE RANGE SERVICE AND PARTS INFORMATION To obtain service and parts information concerning this range contact the Vulcan Hart Service Department in your area or Service De...

Страница 17: ...16 FORM 30968 Rev A 02 04 PRINTED IN U S A...

Отзывы: