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LOCATION

The range must be kept free and clear of combustible substances.  The range, when installed, must
have minimum clearance of 6" at the sides and 6" at the back from combustible construction,  and 0"
at the sides and 0" at the back from non-combustible construction.

The installation location must allow adequate clearances for servicing and proper operation.  A
minimum front clearance of 40" is required.

The range must be installed so that the flow of combustion and ventilation air will not be obstructed.
Adequate clearance for air openings into the combustion chamber must be provided.  Make sure there
is an adequate supply of air in the room suitable for the amount of combustion gas feeding the  burners.

Do not permit fans to blow directly at the range.  Wherever possible, avoid open windows next to the
range.  Avoid wall-type fans which create air cross currents within the room.

INSTALLATION CODES AND STANDARDS

Your Vulcan range must be installed in accordance with:

1. State and local codes, or in the absence of local codes, with:

2. National Fuel Gas Code, ANSI-Z223.1 (latest edition), available from the American Gas Association,

Inc., 1515 Wilson Blvd., Arlington, VA 22209.

3. National Electrical Code ANSI/NFPA-70 (latest edition).

RANGES INSTALLED WITH CASTERS

Fig. 2

For ranges equipped with casters, the installation shall be
made with a connector that complies with the Standard for
Connectors for Movable Gas Appliances, ANSI Z21.69
(latest edition), and a quick-disconnect device that complies
with the Standard for Quick-Disconnect Devices for Use
With Gas Fuel, ANSI Z21.41 (latest edition).  Provide a gas
line strain relief to limit movement of the range without
depending on the connector and any quick-disconnect
device or its associated piping to limit the range movement.
Attach the strain relief to the rear of the range (Fig. 2).

Should it be necessary to disconnect the gas line strain
relief, turn off the gas supply before disconnection.
Reconnect this restraint  before turning the gas supply on
and  returning the range to its installation position.

When this range is installed with casters,  it must be installed with the casters supplied.

PL-51219

CONNECT GAS LINE 
STRAIN 
RELIEF HERE

Содержание 77 SERIES

Страница 1: ...EL TK35 INSTALLATIONAND OPERATION MANUAL FOR 77 SERIES SG77 SERIES GAS RESTAURANT RANGES VULCAN HART COMPANY P O BOX 696 LOUISVILLE KY 40201 0696 TEL 502 778 2791 FORM 30899 12 94 Formerly 114569 1145...

Страница 2: ...N THE EVENT A GAS ODOR IS DETECTED SHUT DOWN UNITS AT MAIN SHUTOFF VALVE AND CONTACT THE LOCAL GAS COMPANY OR GAS SUPPLIER FOR SERVICE FOR YOUR SAFETY DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE V...

Страница 3: ...ections 12 Electrical Connections 12 Adjustments 12 OPERATION 13 Controls 13 Lighting and Shutting Down Pilots 14 Before First Use 16 Using the Range 17 Inserting and Removing Standard and Convection...

Страница 4: ...s one or two standard ovens the SG77 Series Range has one or two forced air convection ovens INSTALLATION UNPACKING Immediately after unpacking check for possible shipping damage If the range is found...

Страница 5: ...des or in the absence of local codes with 2 National Fuel Gas Code ANSI Z223 1 latest edition available from the American Gas Association Inc 1515 Wilson Blvd Arlington VA 22209 3 National Electrical...

Страница 6: ...r bars may cause motor damage and void the warranty To install bumper bars 1 Remove existing 10 screws 2 Postion bumper bars as shown 3 Replace 10 screws and secure bumper bars as shown Models SG60 26...

Страница 7: ...acing angle on 60 160 and 260 Ranges Once splasher back is secured in position slide shelf into mounting brackets Fig 7 Shelf will lock into position On 36 ranges fasten shelf with 4 self tapping 10 2...

Страница 8: ...ely in the range oven Proper installation positions of the bricks are shown in Fig 8 Fig 8 Broiler Griddle Section Vulcan Restaurant Range Broilers are equipped with ceramic radiants These radiants ar...

Страница 9: ...ust tilt the range to one side Using channel locks unscrew the adjustable leg insert as required Repeat this procedure as necessary for each leg NOTE Casters for this range are of the non leveling typ...

Страница 10: ...Oven Fig 11 While connecting the range to the gas supply the pressure regulator must be mounted horizontally to ensure proper preset outlet pressure see Fig 12 for standard oven and Fig 13 for convec...

Страница 11: ...AS SUPPLY LINE FOR LEAKS USE SOAP AND WATER SOLUTION DO NOT USE AN OPEN FLAME After piping has been checked for leaks all piping receiving gas should be fully purged to remove air TESTING THE GAS SUPP...

Страница 12: ...CTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH THE NATIONAL ELECTRICAL CODE AND OR OTHER LOCAL CODES WARNING APPLIANCES EQUIPPED WITH AN ELECTRICAL SUPPLY CORD ARE PROVIDED WITH A THREE PRONG GROU...

Страница 13: ...ows operator to regulate oven temperature from 150 F to 500 F Open Top Burner Knobs Regulate gas flow to top burners Flame increases by turning knob counterclockwise and decreases by turning knob cloc...

Страница 14: ...ole cover 2 Depress the reset button located behind the lower front panel and light pilot with a lit taper Fig 16 Continue to hold reset button in for 1 minute 3 If pilot fails to light turn main gas...

Страница 15: ...th a lit taper Fig 17 Continue to hold reset button in for 30 seconds until pilot remains on 3 If pilot fails to light turn power switch OFF and wait 5 minutes Then repeat Step 2 4 Turn power switch O...

Страница 16: ...he griddle plate is shipped covered with a protective coating of grease Remove this film only when the griddle plate is being cleaned prior to its first cooking use Remove film by scraping the griddle...

Страница 17: ...As these are quickly ignited and require no preheating time light only as many as needed Turn control knobs to HIGH to put each burner into operation then adjust to a lower flame for better cooking r...

Страница 18: ...dling easier and reduces the possibility of boil over spoiling the appearance of the pies on the lower racks Pies and cobblers fruit custard and pumpkin pies in tins should be placed on 18 x 26 x 1 pa...

Страница 19: ...erating capacity of 3 racks supplied per oven cavity The 5 position rack supports provide for maximum flexibility and proper rack spacing The following arrangements are recommended The position number...

Страница 20: ...pped with one rack per oven section Each oven section has two rack positions Proper rack positioning is to be determined by the individual cooking needs of the operator OVEN LOADING AND UNLOADING STAN...

Страница 21: ...material to remove spillovers grease etc before they burn in A crust on top of the range looks unsightly and slows down cooking because it reduces the flow of heat to the utensil Scrape if necessary B...

Страница 22: ...his oven MAINTENANCE WARNING SG77 MODELS ONLY UNPLUG POWER SUPPLY CORD BEFORE PERFORMING ANY MAINTENANCE OPERATIONS LUBRICATION SG77 Models Only Motors in Vulcan convection ovens are permanently lubri...

Страница 23: ...l side to side Oven burner bottom or baffles improperly installed Uneven bake front to rear Overactive flue Range not level front to back Door not closing properly Pulling to edge of pan Warped pans O...

Страница 24: ...use allowing improper ventilation Excessive valve handle temperature Poor door fit Sticking top burner valves Oven door left open Poor ignition Insufficient gas input Poor air to gas adjustment Restri...

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