Vollrath Stoelting F231-2X, Руководство оператора

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Owner’s Manual #513707 10 F231-2X Model Machines
3.7 ASSEMBLING MACHINE
To assemble the machine parts, refer to the following steps:
NOTICE
Total Blend sanitary lubricant, Petrol-Gel sanitary
lubricant, or equivalent must be used when lubrica-
tion of machine parts is speci
fi ed.
Total Blend can be used in place of two products. It
is used to lubricate parts and also used in place of
spline lubricant. Do not use more than one packet
of Total Blend per freezing cylinder.
NOTICE
The United States Department of Agriculture and
the Food and Drug Administration require that lubri-
cants used on food processing equipment be certi-
fi ed for this use. Use lubricants only in accordance
with the manufacturer’s instructions.
A. ASSEMBLE THE REAR SEALS
1. Install the rear seal o-rings onto the augers.
Lubricate the outside of the o-rings with a generous
amount Total Blend lubricant.
2. Lubricate the inside metal surface of the rear seal
(Fig. 3-6) and install it onto the auger shaft. DO
NOT lubricate the outside of the rear auger seal.
3. Lubricate the hex drive ends of the auger with a
small amount of Total Blend lubricant.
B. ASSEMBLE THE AUGERS
1. Screw the springs onto the studs in the plastic
fl ights. The springs must be screwed into the
fl ights completely to provide proper compression.
2. Install the two plastic fl ights onto the rear of the
auger and insert it part way into the freezing
cylinder.
3. Install the remaining plastic fl ights, push the auger
into the freezing cylinder and rotate slowly until
the auger engages the drive shaft.
4. Apply a thin layer of sanitary lubricant to the inside
and outside of the auger support bushing. Install
the bushing onto the auger support and install the
auger support into the front of the auger. Rotate
the auger support so that one leg of the support
points straight up.
C. ASSEMBLE THE FRONT DOOR
1. Install the o-rings onto the spigot body and apply
a thin layer of sanitary lubricant to the o-rings.
Install the spigot body through the bottom of the
front door.
2. Fit the front door o-ring into the groove on the
rear of the front door.
3. Place the front door assembly on the mounting
studs and the push front door against the machine
carefully.
NOTE
Make sure the pins of the front door do not touch
the legs of the auger support.
4. Secure the front door to the machine by placing
the knobs on the studs and tightening until
fi nger
tight. Tighten in a crisscross pattern. Do not
overtighten. Proper o-ring seal can be observed
through the transparent front door.
5. Optional: Install the rosette caps or spigot
extensions.
3.8 SANITIZING
Sanitizing must be done after the machine is clean and
just before the machine is
fi lled with mix. Sanitizing the
night before does not ensure sanitization the next day.
However, you should always clean the machine and parts
after using it.
NOTE
The United States Department of Agriculture and
the Food and Drug Administration require that all
cleaning and sanitizing solutions used with food
processing equipment be certi
fi ed for this use.
When sanitizing the machine, refer to local sanitary regu-
lations for applicable codes and recommended sanitizing
products and procedures. The frequency of sanitizing
must comply with local health regulations. Mix sanitizer in
quantities of no less than 2 gallons of 90°F to 110°F (32°C
to 43°C) water. Allow sanitizer to contact the surfaces to
be sanitized for 5 minutes. Any sanitizer must be used
only in accordance with the manufacturer’s instructions
and provide a 100 parts per million strength solution.
Figure 3-6 Lubricate Rear Seal