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HOT FOOD DISPLAY
Hot Food Display
Thank you for purchasing this Vollrath Cayenne Hot Food Display. Before operating
this unit, read and familiarize yourself with the following operating and safety
instructions. SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
WARNING
RISK OF FIRE AND BURN INJURY
FIRE AND BURN INJURIES CAN OCCUR IF THIS EQUIPMENT IS NOT USED
PROPERLY. TO REDUCE RISK OF INJURY:
Unit should only be used in a flat, level position.
Plug only into electrical outlet matching the unit nameplate.
Let hot unit cool before cleaning or moving.
Do not spray controls or outside of unit with liquids or cleaning agents.
Do not operate unattended.
NOTE: Unit must be installed with a maximum 15 ampere circuit protection.
Function and Purpose:
This unit is intended to hold containers of hot food. This unit is not intended to
rethermalize food items. It is intended to be used in commercial foodservice operations
only. It is not intended for household use.
Before using this equipment it must be cleaned thoroughly.
Clean all surfaces before
use
. Failure to clean surfaces before using the unit could cause food contamination.
WARNING
RISK OF INJURY
THE INSTALLATION OF THIS HOT FOOD DISPLAY MUST BE IN
ACCORDANCE WITH ALL FEDERAL, STATE AND LOCAL CODES.
FAILURE TO INSTALL THIS APPLIANCE
PROPERLY MAY RESULT IN INJURY.
Installing the Hot Food Display:
1. Remove all packing material and tape, as well as any protective plastic from the
unit.
2. Clean any glue residue left over from the plastic or tape.
3. Carefully unpack the safety glass. See glass installation instruction sheet for
assembly.
4. Place the unit in the desired location and level using the adjustable feet.
5. Plug unit into a properly grounded electrical supply matching the nameplate
rating. Damage to the unit can occur if incorrect power is supplied to unit.
