spatters. Heat may be increased or decreased, depending upon
personal preference and type or amount of food being
prepared. The signal light will go on and off periodically to
indicate that proper temperature is being maintained.
6. Use hot pads when handling grill and cover as handles become
warm. For turning food, nylon, plastic or wooden cooking tools
are recommended for use on the non-stick surface. Do not use
sharp edged cooking tools or knives.
7. When grilling is completed, set heat control at WARM for
serving, or set dial at OFF if food will be removed immediately
from grill. After dial is set at OFF, unplug cord from wall outlet.
Let grill cool completely before removing heat control.
8. Unplug cord from electric outlet after use and allow the electric
grill to cool completely before cleaning.
9. Do not allow children to use the grill or be around the electric
grill, as the outside surfaces of the grill are hot during use.
CLEANING YOUR ELECTRIC INDOOR GRILL
1.
After using grill, allow to cool completely before cleaning.
2. Remove heat control. Lift grill out of base using handles.
Carefully lift drip pan out of base. Dispose of any liquid in the
drip pan.
Содержание EG-4030
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