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54
Microwave tips
Condensation
Condensation may appear on the door window, interior
walls and floor. This is normal. This does not affect how
the microwave operates. Wipe away the condensation
after cooking.
Heating food
Weight
Microwave power
setting in watts
Cooking
time in min-
utes
Notes
Beverages
200 ml
900
2-3
Place a spoon in the glass; do not overheat alcoholic
drinks; check occasionally while heating
500 ml
900
3-4
Baby food, e.g. baby bottles
50 ml
360
approx. ½
Without teats or lids. Always shake well after heating. You
must check the temperature
100 ml
360
approx. 1
200 ml
360
1
^
Soup, 1 cup
200 g
600
2-3
-
Soup, 2 cups
400 g
600
4-5
-
Menu, plated meal, ready meal
(2-3 components)
350-500 g 600
4-8
-
Meat in sauce
500 g
600
8-11
Separate the slices of meat
Stew
400 g
600
6-8
-
800 g
600
8-11
-
Vegetables
150 g
600
2-3
Add a little liquid
300 g
600
3-5
You cannot find any information about the settings for the quantity of
food you have prepared.
Increase or reduce the cooking times using the following rule of thumb:
Double the amount = almost double the cooking time
Half the amount = half the cooking time
The food has become too dry.
Next time, set a shorter cooking time or select a lower microwave power set-
ting. Cover the food and add more liquid.
When the time has elapsed, the food is not defrosted, hot or cooked.
Set a longer time. Large quantities and food which is piled high require
longer times.
When the time has elapsed, the food is overheated at the edge but not
done in the middle.
Stir it during the cooking time and next time, select a lower microwave power
setting and a longer cooking time.
After defrosting, the poultry or meat is defrosted on the outside but not
defrosted in the middle.
Next time, select a lower microwave power setting. If you are defrosting a
large quantity, turn it several times.
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