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MICROWAVE OVEN

Please acquaint yourself with these instructions before using your microwave oven.
If these instructions are strictly adhered to, your microwave oven will serve you trouble-free for many years. 
Store these instructions in an easily accessible location

PRECAUTIONS, WHICH MUST BE FOLLOWED IN ORDER TO MINIMIZE THE RISK OF MICROWAVE ENERGY 
EXPOSURE

1.   Do not attempt to use the microwave oven with the door open as you will risk exposure to harmful microwave energy. 

It is very important that you do not damage the internal latches and door blocking mechanism.

2.   Do not place foreign objects between the door and the front of the microwave oven and do not allow food or cleaning 

liquid remnants to build up on the screening grill or on the inside of the door.

3.   Do not use the microwave oven if it is damaged or malfunctioning. It is especially important that the door always be 

closed and that the following parts are not damaged:

• door 

(bent)

•  hinges and latches (broken or weakened)
•  screening grill on the inside of the door

IMPORTANT SAFETY INSTRUCTIONS

WARNING:  While the microwave oven is operating in combination mode (MIC GRILL) or being operated by 
children, an adult should always be present to supervise in order to prevent the children from burning themselves. 
WARNING:  Do not use the microwave oven if the screening grill on the door is damaged. 
WARNING:  Repairing a microwave oven always presents danger to any person conducting the repairs if it is necessary 
to remove the metal housing that provides protections from microwave radiation. Do not repair the microwave oven 
yourself.
WARNING:  Do not forget to open products packaged in hermetic or vacuum packaging before heating or cooking. 
Otherwise, pressure could grow within the package and cause it to explode, regardless of whether or not the food was 
prepared earlier.
WARNING: Children may only use the microwave oven by themselves after they have been acquainted with these 
instructions and understand the dangers associated with operating a microwave oven. 
•  Use only microwave-safe dishes. Do not use metallic dishes in the microwave oven as microwaves reflected off the 

dish may cause sparks and fire.

•  In order to avoid overheating and burning food, constantly supervise the microwave's operation if you are heating 

food in disposable plastic, paper or other similar containers or if the oven is heating only a small amount of food.

•  When heating any kind of liquid (water, coffee, milk, etc.), keep in mind that it can suddenly start to boil and splash 

on your hands while you are removing it from the oven. To avoid this, place a heat resistant plastic spoon or glass 
mixer in the container and stir the liquid before removing it from the oven.

•  Infant feeding bottles and jars of baby food should be heating without lids or nipples. Their contents should be mixed 

or periodically shaken. Test the temperature of the food before feeding in order to prevent burns.

Important information

•  ALWAYS check to make sure the food is not too hot before giving it to a child. We recommend shaking the bottle or 

jar to make sure the heat is distributed evenly throughout the volume of the container.

•  Do not cook an egg in its shell or reheat an egg in its shell in MICROWAVE mode as they can break from the internal 

pressure.

SAFETY MEASURES

1.  Install the oven on a flat, stable surface. Choose a place that will not be accessible to small children.
2.  Install the oven so that the distance between the wall and the back of the oven is no less than 7-8 cm and the free 

space above the microwave is no less than 30 cm.

3.  The microwave door is equipped with a blocking system that turns off the power when it is open. Do not make 

changes to the operation of the door blocking mechanism. 

4.  Do not turn on the microwave while empty; operating the oven with no food inside can lead to malfunction. 
5.  Preparing foods with extremely small moisture contents can lead to burning and fire.

If a fire occurs: 

•  Do not open the door. 
•  Turn off the microwave oven and disconnect the plug from the electrical outlet.
6.  When preparing bacon, do not place it directly on the glass tray; localized overheating of the glass tray can cause it 

to crack. 

7.  Do not heat liquids in containers with narrow openings.
8.  Do not attempt to heat products to a well-done state. 

 

 

 

 

 

 

              ENGLISH         

1698_new.indd   3

1698_new.indd   3

22.07.2010   10:19:52

22.07.2010   10:19:52

Содержание VT-169B

Страница 1: ...1698_new indd 1 1698_new indd 1 22 07 2010 10 19 52 22 07 2010 10 19 52...

Страница 2: ...1698_new indd 2 1698_new indd 2 22 07 2010 10 19 52 22 07 2010 10 19 52...

Страница 3: ...c dishes in the microwave oven as microwaves reflected off the dish may cause sparks and fire In order to avoid overheating and burning food constantly supervise the microwave s operation if you are h...

Страница 4: ...center 11 Do not block the ventilation openings on the microwave oven s housing 12 Do not store or use the microwave oven outdoors 13 Do not use the microwave oven near water immediately near kitchen...

Страница 5: ...fat Use with supervision and only for short term cooking Parchment paper Use as a cover to prevent splattering or a wrap for steaming Plastic Microwave safe only Follow the manufacturer s instructions...

Страница 6: ...r make sure there are no any deformations Otherwise do not install and switch the microwave oven on Protective coating Housing if there is the protective coating remove it from the surface of the hous...

Страница 7: ...aves Grill Combined button to switch to the mode of setting the cooking time 4 Rotate the Time Power Weight knob anticlockwise to set up the cooking time 10 00 minutes 5 Press the Start Express cookin...

Страница 8: ...mple defrosting 500 g of meet 1 Press Weight defrost button the string dEF1 is lighted on the display and the icons 17 18 are displayed too 2 Rotate the Time Power Weight knob clockwise or anticlockwi...

Страница 9: ...100 for 20 minutes and at the 80 power for 5 minutes 1 Press Microwaves Grill Combined button Power level equal to 100 P 100 is displayed and the icons 17 20 are lighted on the display 2 Press Microw...

Страница 10: ...art Express cooking Cleaning and maintenance Switch off the oven and unplug the power cord from the wall outlet before the cleaning Do not allow the moisture staying on the control panel Clean the con...

Страница 11: ...270 mm Dimensions not more than 486 405 290 mm Nett weight not more than 14 3 kg Contents of precious metals Gold 0 g Silver 1 06794 g Delivery set Oven 1 pc Glass tray 1 pc Roller ring 1 pc Grill 1...

Страница 12: ...NUNG Kinder d rfen die Mikrowelle nur dann unbeaufsichtigt benutzen wenn ihnen vorher genau deren sicherer Betrieb erkl rt wurde und sie ber die Gefahren einer unsachgem en Handhabung aufgekl rt worde...

Страница 13: ...ckdose an 5 Einige Produkte Eier in Schale fl ssige oder harte Fette sowie luftdichte Dosen verschlossene Glasbeh lter sind explosionsgef hrlich diese sind in die Mikrowelle nicht zu g ren oder erhitz...

Страница 14: ...ie kleinen St ckchen der Folie kann man f r das Bedecken der feinen Fleischst ckchen oder des Gefl gels benutzen um deren Verbraten zu meiden In der Mikrowellenbetriebsart wenn die Folie allzu nahe an...

Страница 15: ...fen bedingen Seife die Seife kann schmelzen und Verschmutzung der Arbeitskammer des Mikrowellenofens bedin gen Holz Das Holzgeschirr kann austrocknen Risse bekommen und sich entz nden Beschreibung 1...

Страница 16: ...ie Rotationen des Glastellers w hrend des Betriebs der Mikrowelle W hrend der Zubereitung der Produkte benutzen Sie immer den Glasteller den Rollring und die St tze des Glastellers Produkte und Geschi...

Страница 17: ...uten 5 Dr cken Sie die Taste Start Express Zubereitung der Prozess der Zubereitung f ngt an Am Bildschirm erscheint die verbleibende Zubereitungszeit und blinken die Piktogramme 17 21 Nachdem die Zube...

Страница 18: ...zeit abgelaufen ist schaltet die Mikrowelle ab und erklingen 5 Tonsignale Anmerkung Die maximale Zubereitungszeit in der Betriebsstufe der schnellen Zubereitung betr gt bis 95 Minuten Einstellungsschr...

Страница 19: ...24 blinken Nachdem die Zubereitungszeit abgelaufen ist schaltet die Mikrowelle ab und erklingen 5 Tonsignale Tabelle das Men der automatischen Zubereitung und Gewicht der Produkte Das Men Gewicht des...

Страница 20: ...ie Taste Uhr Voreinstellung dabei erscheint am Bildschirm das Piktogramm 22 und blinken die Zahlen der aktuellen Zeit 4 Durch die Drehung des Reglers Zeit Leistung Gewicht in gegen Uhrzeigerichtung ge...

Страница 21: ...Essenspartikel zwischen der T r und der Vorderplatte der Mikrowelle sammeln das verhindert normales Schlie en der T r Reinigen Sie die L ftungs ffnungen am Geh use der Mikrowelle durch die Luft zur K...

Страница 22: ...ienungsanleitung 1 St ck Garantieschein 1 St ck Rezeptbuch 1 St ck Individuelles Beh lter 1 St ck Antihaftbeschichtung des Garraums Der Garraum ist mit Nanostoff auf Basis des aktiven Silber beschicht...

Страница 23: ...23 23 1 2 3 1 2 7 8 30 3 4 5 1698_new indd 23 1698_new indd 23 22 07 2010 10 19 54 22 07 2010 10 19 54...

Страница 24: ...24 24 6 7 8 9 10 11 1 2 3 4 5 7 8 8 9 10 11 12 13 14 15 16 17 1698_new indd 24 1698_new indd 24 22 07 2010 10 19 54 22 07 2010 10 19 54...

Страница 25: ...25 25 3 2 5 5 c 1698_new indd 25 1698_new indd 25 22 07 2010 10 19 54 22 07 2010 10 19 54...

Страница 26: ...26 26 1 2 3 4 5 6 7 8 9 10 95 11 12 13 1 2 3 4 5 7 8 14 15 100 2000 16 17 18 19 20 100 80 21 50 30 10 22 23 1698_new indd 26 1698_new indd 26 22 07 2010 10 19 55 22 07 2010 10 19 55...

Страница 27: ...27 27 24 25 26 8 27 1 4 2 5 3 6 7 8 30 0 00 0 00 23 59 12 12 1 22 2 12 3 4 12 5 22 19 1698_new indd 27 1698_new indd 27 22 07 2010 10 19 55 22 07 2010 10 19 55...

Страница 28: ...50 17 21 3 4 10 00 5 17 21 5 0 1 5 1 5 10 5 10 30 10 30 1 30 95 5 1 100 100 17 20 2 G 27 3 4 5 27 C 1 55 45 C 2 36 64 1 100 100 17 20 2 C 1 C 2 17 27 3 4 17 27 5 100 1698_new indd 28 1698_new indd 28...

Страница 29: ...3 17 20 5 95 1 500 1 dEF1 17 18 2 500 25 3 17 18 5 100 2000 1 dEF2 17 18 2 3 17 18 5 1 2 3 4 5 6 7 8 300 1 1 17 24 2 2 3 4 300 25 5 17 24 5 1698_new indd 29 1698_new indd 29 22 07 2010 10 19 55 22 07...

Страница 30: ...250 250 g 350 350 g 450 450 g 5 50 50 g 100 100 g 6 200 200 g 400 400 g 600 600 g 7 200 200 g 400 400 g 8 200 200 ML 400 400 ML 8 27 20 100 5 80 1 100 100 17 20 2 3 20 00 4 5 80 80 6 7 5 00 8 17 20 1...

Страница 31: ...31 5 6 12 7 22 8 Cancel Stop 23 23 10 19 10 1698_new indd 31 1698_new indd 31 22 07 2010 10 19 55 22 07 2010 10 19 55...

Страница 32: ...10 35 35 80 86 106 650 800 230 10 50 800 1250 1000 2450 49 23 270 486 405 290 14 3 0 1 06794 1 1 1 1 1 1 1 1 0 1 24 5 38 7 1070 1698_new indd 32 1698_new indd 32 22 07 2010 10 19 55 22 07 2010 10 19...

Страница 33: ...33 1 2 3 1 2 7 8 30 3 4 5 1698_new indd 33 1698_new indd 33 22 07 2010 10 19 55 22 07 2010 10 19 55...

Страница 34: ...34 6 7 8 9 10 11 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 1698_new indd 34 1698_new indd 34 22 07 2010 10 19 55 22 07 2010 10 19 55...

Страница 35: ...35 3 2 5 5 1698_new indd 35 1698_new indd 35 22 07 2010 10 19 55 22 07 2010 10 19 55...

Страница 36: ...36 1 2 3 4 5 6 7 8 1698_new indd 36 1698_new indd 36 22 07 2010 10 19 55 22 07 2010 10 19 55...

Страница 37: ...37 9 10 95 11 12 13 1 2 3 4 5 7 8 14 15 100 2000 16 17 18 19 20 100 80 21 50 30 10 22 23 24 25 26 8 27 1 4 2 5 3 6 1698_new indd 37 1698_new indd 37 22 07 2010 10 19 56 22 07 2010 10 19 56...

Страница 38: ...12 12 1 22 2 12 3 4 12 5 22 19 5 95 00 50 10 1 100 100 17 20 2 50 50 17 21 3 4 10 00 5 17 21 5 4 0 1 5 1 5 10 5 10 30 10 30 1 30 95 5 1 100 100 17 20 1698_new indd 38 1698_new indd 38 22 07 2010 10 1...

Страница 39: ...5 45 C 2 36 64 1 100 100 17 20 2 C 1 C 2 17 27 3 4 17 27 5 100 3 1 17 20 2 3 17 20 5 95 1 500 1 dEF1 17 18 2 500 25 3 17 18 5 100 2000 1 dEF2 17 18 2 1698_new indd 39 1698_new indd 39 22 07 2010 10 19...

Страница 40: ...400 g 600 600 g 2 200 200 g 300 300 g 400 400 g 3 250 250 g 350 350 g 450 450 g 4 250 250 g 350 350 g 450 450 g 5 50 50 g 100 100 g 6 200 200 g 400 400 g 600 600 g 7 200 200 g 400 400 g 8 200 200 ML 4...

Страница 41: ...8 27 100 20 80 5 1 100 100 17 20 2 3 20 00 4 5 80 80 6 7 5 00 8 17 20 17 21 5 13 12 1 2 3 22 4 13 5 6 12 7 22 8 Cancel Stop 23 23 1698_new indd 41 1698_new indd 41 22 07 2010 10 19 56 22 07 2010 10 19...

Страница 42: ...42 10 19 10 1698_new indd 42 1698_new indd 42 22 07 2010 10 19 56 22 07 2010 10 19 56...

Страница 43: ...V 10 50 800 W 1250 W 1000 W 2450 49 23 270 486 405 290 14 3 0 1 06794 1 1 1 1 1 1 1 1 24 0 1 5 i i i i i i i i i i i i i i i i 89 336 EEC i i i i i i 73 23 EEC 1698_new indd 43 1698_new indd 43 22 07...

Страница 44: ...mikrofalowych Nie wk ada do kuchenki metalowych naczy poniewa odbite przez naczynie fale mog spowodowa iskry i zapalenie W celu unikni cia przegrzania i zapalenia si produkt w nale y nieprzerwanie led...

Страница 45: ...nki mikrofalowej powinna by dokonywana poprzez wykwalifikowanych specjalist w autoryzowanego ser wisu 11 Nie zamyka otwor w wentylacyjnych na obudowie kuchenki 12 Nie przechowywa i nie u ywa kuchenki...

Страница 46: ...h mikrofal wce z u yciem pokrywek lub zacisk w W workach nale y zrobi kilka dziurek dla uj cia pary specjalnych work w Papierowe talerzyki i miski U ywa tylko dla kr tkiego przygotowania podgrzania Ni...

Страница 47: ...twierdzenia jakichkolwiek uszkodze Pow oka ochronna Obudowa Usu z obudowy kuchenki mikrofalowej ca foli ochronn Nie usuwaj przymocowanej do wn ki kuchenki jas noszarej os ony mikowej s u cej do zabezp...

Страница 48: ...w tym momencie pojawi si warto mocy 50 i za wiec si piktogramy 17 21 3 Naci nij przycisk Mikrofale Grill Combi dla przej cia do trybu ustawiania czasu gotowania 4 Poprzez obracanie pokr t a Czas Moc...

Страница 49: ...kuchenka si wy czy zabrzmi 5 sygna w d wi kowych Uwaga maksymalny czas gotowania w trybie szybkiego gotowania wynosi 95 minut przedzia ustawienia czasu gotowania szybkiego wynosi 1 minut Rozmra anie w...

Страница 50: ...ozmiaru i formy produktu oraz od miejsca rozmieszczenia na talerzu szklanym W ka dym przypadku je li nie jeste zadowolony z rezultatu gotowania zwi ksz lub zmniejsz wag produk tu Przy ustawieniu progr...

Страница 51: ...roboczej Je eli drzwiczki kuchenki s otwarte i nic si robi wiat o w komorze roboczej zga nie po 10 minutach Wskazania wy wietlacza W stanie oczekiwania na wy wietlaczu wy wietl si wskazania aktualneg...

Страница 52: ...cy w trybie mikrofal 1250 W Znamionowy grill mocy w trybie mikrofal 1000 W Robocza cz stotliwo 2450 49 MHz Pojemno komory 23 l rednica talerza szklanego 270 mm Wymiary gabarytowe nie wi cej ni 486 x 4...

Страница 53: ...ml ko apod je t eba si uv domovat e tekutina se m e za t ne ekan v t a rozst kat se v m na ruce v okam ik kde ji budete z trouby vyj mat Aby se to nestalo um st te do n doby teplovzdornou plasto vou...

Страница 54: ...ovlnn trouby Mikrovlnnou troubu je t eba spolehliv uzemnit V p pad zkratu uzemn n sni uje riziko razu elektrick m proudem jeliko tok proudu se sm ruje uzem ovac m vodi em P stroj je opat en s t ov m k...

Страница 55: ...ly a n dob nevhodn pro pou v n v mikrovlnn troub Hlin kov podnosy Mohou vyvolat jisk en Pou vejte n dob vyroben pro pou v n v mikrovlnn ch troub ch Kart nov poh rky s Mohou vyvolat jisk en Pou vejte n...

Страница 56: ...vln nou troubu do z suvky s dobr m uzemn n m Vyberte rovnou a hladkou plohu mimo dosah d t Minim ln vzd lenost druh ch p edm t od st n mikrovlnn trouby mus b t okolo 7 8 cm a voln prostranstv nad st e...

Страница 57: ...it potraviny Pokud tak neu in te p stroj prodlou svou pr ci b hem jedn minuty informuje V s o tom jeden zvukov sign l Re im kombinovan p pravy potravin Kombinovan re im p pravy je kombinac re imu p pr...

Страница 58: ...travin daje na displeji Potraviny A 1 Automatick oh ev A 2 Zelenina A 3 Ryby A 4 Maso A 5 T stoviny A 6 Brambory A 7 Pizza A 8 Pol vka P klad p ipravit zeleninu o hmotnosti 300 g v re imu automatick p...

Страница 59: ...programu p prava potravin ve dvou eta p ch Nastaven za tku p pravy P klad nastavit za tek p pravy na 13 hodin 12 minut 1 Zkontrolujte spr vnost nastaven aktu ln ho asu 2 Nastavte pot ebn program p pra...

Страница 60: ...vod jeho ot en myjte ve vod s neutr ln m myc m prost edkem Je tak mo n myt t chto st v my ce n dob Nemyjte nah t sklen n tal ve studen vod hroz nebezpe jeho po kozen kv li prudk zm n teploty Odstran...

Страница 61: ...t bra kter zhoubn p sob na n kter patogenn bakt rie zlat stafylokok Escherichia coli atd pomoc destrukce stavby jejich DNA a potla en r stu Ve srovn n s oby ejnou pravou kamery m e kvantita bakt ri kl...

Страница 62: ...62 62 1 2 3 1 2 7 8 30 3 1698_new indd 62 1698_new indd 62 22 07 2010 10 19 58 22 07 2010 10 19 58...

Страница 63: ...63 63 4 5 6 7 8 9 10 11 1 2 3 4 5 7 8 8 9 10 11 12 13 14 15 16 17 1698_new indd 63 1698_new indd 63 22 07 2010 10 19 58 22 07 2010 10 19 58...

Страница 64: ...64 64 3 1 1 2 5 5 1698_new indd 64 1698_new indd 64 22 07 2010 10 19 58 22 07 2010 10 19 58...

Страница 65: ...65 65 1 2 3 4 5 6 7 8 9 10 95 11 12 13 1 2 3 4 5 7 8 14 15 100 2000 16 17 18 19 20 100 80 21 50 30 10 22 23 24 25 26 8 27 1698_new indd 65 1698_new indd 65 22 07 2010 10 19 58 22 07 2010 10 19 58...

Страница 66: ...66 66 1 4 2 5 3 6 7 8 30 0 00 0 00 23 59 12 12 1 22 2 12 3 4 12 5 22 19 5 95 00 1698_new indd 66 1698_new indd 66 22 07 2010 10 19 58 22 07 2010 10 19 58...

Страница 67: ...3 4 10 00 5 17 21 5 0 1 5 1 5 10 5 10 30 10 30 1 30 95 5 1 100 100 17 20 2 G 27 3 4 5 27 C 1 55 45 C 2 36 64 1 100 100 17 20 2 C 1 C 2 17 27 3 4 17 27 5 100 3 1 17 20 1698_new indd 67 1698_new indd 6...

Страница 68: ...20 5 95 1 500 1 dEF1 17 18 2 500 25 3 17 18 5 100 2000 1 dEF2 17 18 2 3 17 18 5 1 2 3 4 5 6 7 8 300 1 1 17 24 2 2 3 4 300 25 5 17 24 5 1698_new indd 68 1698_new indd 68 22 07 2010 10 19 58 22 07 2010...

Страница 69: ...50 450 g 4 250 250 g 350 350 g 450 450 g 5 50 50 g 100 100 g 6 200 200 g 400 400 g 600 600 g 7 200 200 g 400 400 g 8 200 200 ML 400 400 ML 8 27 20 100 5 80 1 100 100 17 20 2 3 20 00 4 5 80 80 6 7 5 00...

Страница 70: ...70 13 12 1 2 3 22 4 13 5 6 12 7 22 8 Cancel Stop 23 23 10 19 1698_new indd 70 1698_new indd 70 22 07 2010 10 19 59 22 07 2010 10 19 59...

Страница 71: ...71 10 10 35 35 80 86 106 650 800 230 10 50 800 1250 1000 2450 49 23 270 486 405 290 14 3 0 1 06794 1698_new indd 71 1698_new indd 71 22 07 2010 10 19 59 22 07 2010 10 19 59...

Страница 72: ...72 1 1 1 1 1 1 1 1 0 1 24 5 89 336 73 23 1698_new indd 72 1698_new indd 72 22 07 2010 10 19 59 22 07 2010 10 19 59...

Страница 73: ...73 1 2 3 1 2 7 8 30 3 4 5 I 1698_new indd 73 1698_new indd 73 22 07 2010 10 19 59 22 07 2010 10 19 59...

Страница 74: ...74 6 7 8 9 10 11 1 2 3 4 5 7 8 9 10 11 12 13 14 15 16 17 18 I 1698_new indd 74 1698_new indd 74 22 07 2010 10 19 59 22 07 2010 10 19 59...

Страница 75: ...75 3 1 1 2 5 5 I 1698_new indd 75 1698_new indd 75 22 07 2010 10 19 59 22 07 2010 10 19 59...

Страница 76: ...1 2 3 4 5 6 7 8 9 10 95 11 12 13 1 2 3 4 5 7 8 14 15 100 2000 16 17 18 19 20 100 80 21 50 30 10 22 23 24 25 26 8 27 1 4 2 5 3 6 I 1698_new indd 76 1698_new indd 76 22 07 2010 10 19 59 22 07 2010 10 19...

Страница 77: ...7 7 8 30 0 00 0 00 23 59 12 12 1 22 2 12 3 4 12 5 22 19 5 95 00 10 50 1 100 100 17 20 2 50 50 17 21 3 4 10 00 5 17 21 5 0 1 5 I 1698_new indd 77 1698_new indd 77 22 07 2010 10 19 59 22 07 2010 10 19 5...

Страница 78: ...20 2 G 27 3 4 5 27 C 1 55 45 C 2 36 64 1 100 100 17 20 2 C 1 C 2 17 27 3 4 17 27 5 100 3 1 17 20 2 3 17 20 5 95 1 500 1 dEF1 17 18 2 500 25 3 17 18 5 100 2000 1 dEF2 17 18 2 3 1698_new indd 78 1698_ne...

Страница 79: ...0 600 g 2 200 200 g 300 300 g 400 400 g 3 250 250 g 350 350 g 450 450 g 4 250 250 g 350 350 g 450 450 g 5 50 50 g 100 100 g 6 200 200 g 400 400 g 600 600 g 7 200 200 g 400 400 g 8 200 200 ML 400 400 M...

Страница 80: ...I 80 1 100 100 17 20 2 3 20 00 4 5 80 80 6 7 5 00 8 17 20 17 21 5 13 12 1 2 3 22 4 13 5 6 12 7 22 8 Cancel Stop 23 23 10 19 1698_new indd 80 1698_new indd 80 22 07 2010 10 19 59 22 07 2010 10 19 59...

Страница 81: ...81 I 10 10 35 35 80 86 106 650 800 230 10 50 i 800 i 1250 1000 2450 49 23 270 1698_new indd 81 1698_new indd 81 22 07 2010 10 19 59 22 07 2010 10 19 59...

Страница 82: ...I 82 486 405 290 14 3 1 1 1 1 1 1 1 1 0 1 24 5 i 89 336 i i i 73 23 EC 1698_new indd 82 1698_new indd 82 22 07 2010 10 20 00 22 07 2010 10 20 00...

Страница 83: ...83 83 1 2 3 1698_new indd 83 1698_new indd 83 22 07 2010 10 20 00 22 07 2010 10 20 00...

Страница 84: ...84 84 1 2 7 8 30 3 4 5 6 7 8 9 10 11 1 2 3 1698_new indd 84 1698_new indd 84 22 07 2010 10 20 00 22 07 2010 10 20 00...

Страница 85: ...85 85 4 5 6 7 8 9 10 11 12 13 14 15 16 17 3 1698_new indd 85 1698_new indd 85 22 07 2010 10 20 00 22 07 2010 10 20 00...

Страница 86: ...86 86 2 5 5 1698_new indd 86 1698_new indd 86 22 07 2010 10 20 00 22 07 2010 10 20 00...

Страница 87: ...87 87 1698_new indd 87 1698_new indd 87 22 07 2010 10 20 00 22 07 2010 10 20 00...

Страница 88: ...88 88 1 2 3 7 8 30 1698_new indd 88 1698_new indd 88 22 07 2010 10 20 00 22 07 2010 10 20 00...

Страница 89: ...89 89 10 1698_new indd 89 1698_new indd 89 22 07 2010 10 20 00 22 07 2010 10 20 00...

Страница 90: ...ill uchun panjara 1 dona Foydalanish yo riqnomasi 1 dona Kafolat taloni 1 dona Mikroto lqinli pech uchun tayyorlash usullari kitobi 1 dona Individual o rash vositasi 1 dona Kameraning antibakterial qo...

Страница 91: ...91 Buyumning xizmat qilishining muddati 5 yil 89 336 C 73 23 1698_new indd 91 1698_new indd 91 22 07 2010 10 20 00 22 07 2010 10 20 00...

Страница 92: ...die Ware im Juni der sechste Monat 2006 hergestellt wurde RUS 0606 2006 KZ 0606 2006 PL Data produkcji wyrobu zawarta w numerze seryjnym podana jest na tabliczce z danymi technicznymi Numer seryjny s...

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