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ENGLISH
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MICROWAVE OVEN
DESCRIPTION
1. Lockout system for switching off power when the door is opened
2. Viewing window
3. Glass tray
4. Glass tray support
5. Roller ring
6. Microwaves output
7. POWER knob
8. TIMER knob
PRECAUTIONS TO AVOID NEGATIVE IMPACT OF MICROWAVE RADIATION
• Do not operate the unit when the door is open, it can cause negative microwave radia-
tion.
• Do not change electrical networks of protective interlocks of the oven door.
• Do not place any object between the body and the door of the unit, remove dirt and
detergents from the inner side of the door.
• Do not use the oven when it is damaged, the door should close properly, and the unit
should not have any damages of:
- The door (bent),
- Hinges and latches (broken or loose).
• Adjustments and repair of the microwave oven should be performed only by the au-
thorized service personnel.
IMPORTANT SAFEGUARDS
While using electrical appliances basic safety precautions should always be followed.
ATTENTION! In order to avoid burns, electric shocks, fire, impact of the microwave radia-
tion leakage and not to do harm to people’s health:
1. Before using the unit, please read all the instructions carefully.
2. Before switching on the unit, make sure that the voltage in your home socket corre-
sponds to the voltage specified on the unit.
3. Use the unit only for the intended purposes, specified in this manual.
4. The unit is intended for cooking and heating of dishes.
5. Do not switch on the unit without products inside.
6. Do not use the unit if its power cable, the plug is damaged, in the case of malfunction
or if the unit was dropped.
7. In order to avoid fire in the working chamber of the unit:
- When heating food in a plastic or paper packaging, watch the heating process to avoid
burning of the packaging.
- Before putting paper or plastic bags in the unit, remove wire curling from them.
- If there is burning inside the unit, disconnect and unplug the unit immediately, without
opening the door in order not to let fire spread.
- Do not use the working chamber for storage of products; do not leave paper or prod-
ucts inside it.
ATTENTION! Do not heat liquids or products in firmly closed packaging or containers,
as they can explode.
8. Be careful while taking food out of the unit as strong boiling of drinks, heated in the unit,
can be already after their heating.
9. Do not fry products in the oven.
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