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IMPORTANT:
PLEASE READ AND FOLLOW

• Before beginning, please read these instructions

completely and carefully.

• Do not remove permanently affixed labels, warnings, or

plates from the product.  This may void the warranty.

• Please observe all local and national codes and

ordinances.

• Please ensure that this product is properly grounded.
• The installer should leave these instructions with the

consumer who should retain for local inspector’s use and
for future reference.

Installation must conform with local codes or, in the
absence of codes, the National Fuel Gas Code, ANSI
Z223/NFPA 54 or the latest edition.  IN CANADA:
Installation must be in accordance with the current CSA
B149.1 & 2 Gas Installation codes and/or local codes.
Electrical installation must be in accordance with the
current CSA C22.1 Canadian Electrical Codes Part 1 and/or
local codes.

Installation of any gas-fired equipment should be made by
a licensed plumber.  A manual gas shut-off valve must be
installed in the gas supply line ahead of the oven in the gas
stream for safety and ease of service.

In Massachusetts:  All gas products must be installed by a
“Massachusetts” licensed plumber or gasfitter.  A “T”
handle type manual valve must be installed in the gas
supply line to the appliance.

IF THE INFORMATION IN THIS MANUAL IS
NOT FOLLOWED EXACTLY, A FIRE OR
EXPLOSION MAY RESULT CAUSING PROPERTY
DAMAGE, PERSONAL INJURY, OR DEATH.

1.  Do not store or use gasoline or other flammable

vapors and liquids in the vicinity of this or any
other appliance.

2.  WHAT TO DO IF YOU SMELL GAS:

•Do not try to light any appliance.
•Do not touch any electrical switch; do not use

any phone in your building.

•Immediately call your gas supplier from a

neighbor’s phone.

•Follow the gas supplier’s instructions.
•If you cannot reach your gas supplier, call the fire

department.

3.  Installation and service must be performed by a

qualified installer, service agency, or the gas
supplier.

If not installed, operated and maintained in
accordance with the manufacturer’s instructions,
this product could expose you to substances in fuel
or from fuel combustion which can cause death or
serious illness and which are known to cause
cancer, birth defects, or other reproductive harm.

For example, benzene is a chemical which is
part of the gas supplied to the cooking
product.  It is consumed in the flame during
combustion.  However exposure to a small
amount of benzene is possible if a gas leak
occurs.  Formaldehyde and soot are by-
products of incomplete combustion.  Properly
adjusted burners with a bluish rather than
yellow flame will minimize incomplete
combustion.

•This range can tip.
•Injury to persons could result.
•Install anti-tip device packed with range.
•See Installation Instructions

WARNING

WARNING

WARNING

1

Содержание DEVDSC305

Страница 1: ...Viking Installation Guide Freestanding Gas Ranges...

Страница 2: ...IN THIS MANUAL IS NOT FOLLOWED EXACTLY A FIRE OR EXPLOSION MAY RESULT CAUSING PROPERTY DAMAGE PERSONAL INJURY OR DEATH 1 Do not store or use gasoline or other flammable vapors and liquids in the vici...

Страница 3: ...nd ventilation air Disconnect the electrical supply to the appliance before servicing The power disconnect for the sealed top units is located behind the lower access panel of the range This should on...

Страница 4: ...3 amps 4G 1 89 amps Surface burner rating 15 000 BTU Nat 13 500 BTU LP 4 4 kW Nat 4 0 kW LP Griddle burner rating 15 000 BTU Nat 13 500 BTU LP N A 4 4 kW Nat 4 0 kW LP Grill burner rating 12 1 18 000...

Страница 5: ...floor and 5 5 8 14 3 cm from where the left side of the range facing range is to be located 4 Slide range into place making sure the anti tip bracket slides into the anti tip opening Minimum Clearance...

Страница 6: ...5 2 cm side clearance to combustible vertical surfaces above 36 91 4 cm the maximum wall cabinet depth must be 13 33 0 cm and wall cabinets within this 6 15 2 cm side clearance must be 18 45 7 cm abov...

Страница 7: ...min to 36 91 4 cm max above the countertop This would typically result in the bottom of the hood being 66 167 6 cm to 72 182 9 cm above the floor Refer to the rangehood installation instructions for a...

Страница 8: ...the top of the door to the left Lowering the right front leveling leg will cause the tip of the door to move to the right Using the left front leveling leg will give you the opposite effect Raising t...

Страница 9: ...urner Kit d Manifold pressure should be checked with a manometer natural gas requires 5 0 W C P and LP Propane requires 10 0 W C P Incoming line pressure upstream from the regulator must be 1 W C P hi...

Страница 10: ...3 8 11 1 cm 23 7 16 59 5 cm 28 5 16 71 9 cm GAS ELECTRICAL CONNECTION DIAGRAM NOTE If the gas supply is installed through the rear wall the location MUST be 31 1 16 78 9 cm above the floor and 2 3 4 7...

Страница 11: ...tipping b Close the air shutter gap to prevent a noisy flame that lifts off the burner 6 Turn the thermostat off 7 Tighten the air shutter set screw being careful to not change the adjusted shutter g...

Страница 12: ...12 Insert a narrow flat blade screwdriver into the hollow shaft of the surface burner valve and engage the slotted low flame adjustment screw The low flame should be a small flame that comes just to...

Страница 13: ...f the above parts 7 Open the air shutter gap to eliminate yellow tipping 8 Close the air shutter gap to prevent a noisy flame that lifts off the burner Screw front of burner Screw rear of burner TUBE...

Страница 14: ...vises gas distribution to an oven burner and the ignition flame sense safety circuits Oven Burner Ignition Closure of the thermostat output contacts BR and or BA applies L1 to the Broil J1 7 and or Ba...

Страница 15: ...d number of ignition attempts or ignition recycles In lockout the valve and ignition means are turned off The control must be manually reset by cycling bake or broil off and back on Flame with Gas Val...

Страница 16: ...DC Micro amp meter in series with the high voltage lead and the spark electode wire as shown Push switch to read current after flame is established and the spark output is de energized LOCAL SENSING...

Страница 17: ...m residues and any installation dust or debris before being used for food preparation then rinsed and wiped dry Solutions stronger than soap and water are rarely needed 2 All stainless steel body part...

Страница 18: ...17...

Страница 19: ...18...

Страница 20: ...20466A 061907J Viking Range Corporation 111 Front Street Greenwood Mississippi 38930 USA 662 455 1200 For product information call 1 888 VIKING1 845 4641 or visit the Viking Web site at vikingrange co...

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