3. Ensurethattheairflowtothecondenserunitisnotobstructed.
Leave an unobstructed air gap of at least 20 cm behind the cabinet.
When installing the cabinet, make sure of the following:
• The area where the cabinet is placed is flat and level.
• No objects are placed on top of the cabinet.
• The cabinet is not placed in the immediate vicinity of a heat source such as a radiator,
air blown heater or spotlight. See
figure A
.
• The cabinet is not exposed to direct sunlight. If necessary, use blinds in any nearby
window. See
figure B
.
• The air conditioning for the premises does not blow onto the cabinet. See
figure C
.
The correct positioning of the cabinet optimises temperature conditions and performance.
Cabinets with castors / wheels may be anchored to the wall behind them as a safety
precaution.
2.7. Cleaning before use
1. Cleanthecabinetsurfacesandthestoragecompartmentforfoodstuffswithamildliquid
detergent(pH6-8)beforeusingthecabinet.
Follow the instructions provided with the detergent.
Make sure that all cleaning fluids are classed as non-toxic.
NOTE
2. Drythesurfacescarefully.
3. Electrical connections
The symbol marked on the cabinet (a lightning bolt inside a triangle) indicates that
there are components and wires under the cover containing live voltage. Only
personnel qualified to install and service electrical equipment are permitted access
to areas that contain live voltage.
NOTE
5
Version03/2015
ENGLISH
PI
