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35
Defrosting
The cold room defrosts automatically. Ice
which has formed on the back wall is
melted (about once per day, see also the
tips). The water flows out of the drainage
channel (Figure
6
) and evaporates from
the collection dish outside the appliance.
Be sure to keep the collection channel and
the drainage channel clean
, so that the
melted water can flow out easily. Clean
out the drainage channel with the green
cleaner provided using an up-and-down
and turning motion.
Defrost the freezer compartment if the ice
formation becomes excessive. A thick coat-
ing of ice reduces the effectiveness of the
cold transfer to the frozen products.
Keep the frozen products as cold as possi-
ble and well insulated during the defrost-
ing time, e.g. pack them in newspaper.
– Turn off the appliance by using the main
switch (3 sec.)
– Leave the doors open.
Defrosting can be accelerated significantly
if you place a bowl of hot water in the
freezer compartment. Attention: do not
use sharp implements to remove ice or
anything hard frozen. Do not use an elec-
trical heater or an open flame for defrost-
ing.
– After defrosting clean the interior and
dry it thoroughly.
– Turn on the appliance by using the main
switch (3 sec.)
Refrigerator
The height of the glass shelves can be
adjusted individually. Pulling both holders
sideways inwardly (Figure
7
a) and for fix-
ation turn them down and backwards
(Figure
7
b). Pull the glass shelf out of the
guidance and replace it in reversed order
at the desired position.
7
a
7
b
6
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