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3 Programme overview
18
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Load raclette dishes in the upper
basket as shown in the diagram.
In addition to the detergent, add about 1 tablespoon of detergent to
the pre-rinsing compartment. You will improve the cleaning results in
the case of heavily burned-on food residue.
Use an aluminium heat distribution plate between the burner and the
fondue pan to protect the fondue pan and prevent heavily burned-on
soiling. Charred food residue cannot be completely removed through
washing in the appliance.