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INSTALLATION INSTRUCTIONS 

 
 
 
Your

 

Built-in Gas Grill comes to you fully assembled. We strongly recommend professional installation and hookup of the Gas BBQ grill. These 

instructions will provide you with the measurements necessary for you or your builder to construct a masonry structure to house your outdoor gas 

grill. 

NOTE TO INSTALLER: 

Leave these instructions with the consumer for future reference

The grill must be installed in accordance with all local 

building codes. Adapter from 1/2” NPT to BSP 21 mm & regulator are available from Bull dealers and distributors. 

NOTE: 

Please remove the cotter pins from the burners before installing unit into an island. See page 10 for cotter pin removal.

 

 

SPECIFICATIONS FOR BARBECUE STRUCTURE

 

 
1. Your choice of masonry can be used for cabinet construction for the built-in gas grill; however it must be 

non-combustible

 material. Keep in 

mind when choosing a location for your grill that it should NOT be located under any overhead combustible construction. Upper and lower level 

vents must be provided for combustion air on both sides of built-in cabinet. Vents on BBQ insert must remain unobstructed to allow for combustion 

air and ventilation. Upper vents must be located within 5 inches from the top of the island enclosure to the bottom of the vent. Lower vents must be  

located within 1 inch from the bottom of the island enclosure to the bottom of the first vent openings and no more than 5 inches from the bottom of 

the island enclosure to the top of the vent. If not using Bull vents, the vents you use must meet ANSI  Standard codes. The upper vents must have 

openings that have a total free area of not less than 1 sq in per lb of stored fuel capacity per vent and the lower vents must have openings that 

have a total free area of not less than 1/2 sq in per lb of stored fuel capacity per vent. Both upper and lower vent openings must have minimum 

dimensions so as to permit the entrance of a 1/8 in diameter rod. 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

2. The BBQ grill requires a wall opening of the following dimensions: 

See PAGES 7 & 8 for different models.

 

3. Place gas grill assembly into wall opening as shown in illustration on pages 7 & 8. BBQ rests on side and back edges of the BBQ insert. 
4. 

For propane gas LP TANK STORAGE AREA MUST BE ISOLATED FROM GRILL AND VENTED.

 

5. Do not use any combustible materials for this construction. Minimum horizontal clearance to adjacent combustible surface from side and back of 

the grill must be 

21 inches/54 cm

. A 6 inch clearance is required behind grill to allow front portion of hood to open and for ventilation purposes. 

 

 

PLEASE READ THESE INSTRUCTIONS BEFORE INSTALLING YOUR GAS GRILL  

Содержание 21118

Страница 1: ...L ROTISSERIE BUILT IN L P PROPANE MODEL 21119 UI 4 BURNER 304 STAINLESS STEEL ROTISSERIE BUILT IN N G NATURAL GAS MODEL 21118CE UI 4 BURNER 304 STAINLESS STEEL ROTISSERIE BUILT IN L P PROPANE MODEL 21...

Страница 2: ...WING INSTRUCTIONS CAREFULLY AND BE SURE YOUR GRILL IS PROPERLY INSTALLED ASSEMBLED AND CARED FOR FAILURE TO FOLLOW THESE INSTRUCTIONS MAY RESULT IN SERIOUS BODILY INJURY AND OR PROPERTY DAMAGE IF YOU...

Страница 3: ...never gas cylinder is changed it is a must that you check for gas leaks Follow these steps 1 Make a soap solution by mixing one part liquid detergent and one part water 2 Turn off heat control valve s...

Страница 4: ...ve must be disconnected from the gas supply piping system during any pressure testing of that system at pressures in excess of 1 2 psig 3 5 kPa 37 mbar Turn off your gas grill when the gas supply is b...

Страница 5: ...WARNING Gas valves are preset at the factory to operate on LP or natural gas If you wish to convert to a different gas type be sure to contact your grill dealer licensed plumber or authorized service...

Страница 6: ...5 inches from the top of the island enclosure to the bottom of the vent Lower vents must be located within 1 inch from the bottom of the island enclosure to the bottom of the first vent openings and...

Страница 7: ...valve through a nipple Attach a shut off valve to gas supply pipe PERFORM GAS LEAK CHECK REFER TO PAGE 2 PROPANE GAS CONNECTIONS CAUTION Changing the gas tanks must be done away from any source of ign...

Страница 8: ...or your gas grill keep in mind that it should never be located under any overhead combustible construction The sides and back of the grill should not be any closer than 21 inches 54 cm to combustible...

Страница 9: ...full spare tanks under or near this or any other appliance There must be a minimum of 6 counter space behind the grill in order to allow the grill hood to clear properly The cylinder valve on the tan...

Страница 10: ...ocked over The tank retention system must be securely fastened to the bottom of the island with the use of bolts washers and nuts There must be a minimum clearance of 2 between the floor and the cylin...

Страница 11: ...lexible handle Run the hook through each burner tube and burner several times 3 Wire brush entire outside surface of burner to remove loose corrosion 4 Clean any clogged hole with a stiff wire such as...

Страница 12: ...and or fire IGNITOR I ELECTRODE CHECK With all control knobs set to OFF check each igniter individually for presence of spark at electrode In turn push each control knob in fully and turn slowly abou...

Страница 13: ...e burner If the burner does not light immediately return the control knob to OFF wait several minutes for the gas to disperse and repeat the process After burner lights successfully turn control knob...

Страница 14: ...ace stainless steel heat shields on lowest ledge under between burners in grill insert see drawing to the right 2 Place stainless steel flame tamers on lower ledge above burners in grill insert see dr...

Страница 15: ...d repeat procedure with each burner Replace flame tamer and cooking grid Turn off burners not needed and adjust other burners to desired cooking temperature Lighting Rotisserie Burner The rear infrare...

Страница 16: ...rie cooking and when cooking very lean cuts such as fish Note These temperatures vary with the outside temperature and the amount of wind Cooking With Indirect Heat You can cook poultry and large cuts...

Страница 17: ...either side of the unit The meat should be centered and balanced as evenly as possible on the spit rod to avoid overworking the motor NOTE To evenly balance the food on the spit rod it is important to...

Страница 18: ...off the grill after every cookout will keep it ready for instant use However periodically the grill should be given an entire thorough cleaning to ensure optimal performance 1 Shut off gas supply at...

Страница 19: ...ing bracket at bottom of grill insert There is no need to replace the cotter pins they are for shipping purposes only Replace cooking components and grease collectors If an obstruction is suspected in...

Страница 20: ...reason could be seasoning salts oil film or other foreign matter on burner CORRECTION Either wash burner with mild detergent or operate burner at HIGH setting with lid closed for about 10 minutes FLA...

Страница 21: ...ng replacement parts and will identify any variations of your unit It is extremely important that you record your serial number and register your grill from the Proof of Purchase The serial number of...

Страница 22: ...Lifetime 10 47004 1 3 yrs 11 44304 1 3 yrs 12 16501 4 1 yr 12A 16502 1 1 yr 13 16505 4 1 yr 13A 16506 1 1 yr 14 16509 1 1 yr 15 16525 LP 16524 NG 4 1 yr 15A 16526 1 1 yr 15B 68015 LP 68016 NG 4 1 yr...

Страница 23: ...EXPLODED ILLUSTRATION 22...

Страница 24: ...eplacement This warranty does not cover normal wear of parts damage resulting from any of the following negligent use or misuse of the product use on improper fuel gas supply use contrary to operating...

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