UNO
R
proceed as follows:
-
enter the programming mode pushing the P
key: on the display you will read the writing
P01
-
select the number of program you desire by
using the + or - keys (the program number
will show on the display)
-
start the cooking program pressing the key
START/STOP
While the oven works with a program the
visualization of the cooking parameters is like the
one you have in the manual mode.
While the oven works with a program IT IS NOT
POSSIBLE to modify the cooking parameters.
It is possible to interrupt the cooking cycle by
pressing the START / STOP key.
At the end of a cooking cycle the heating elements
and motors will be switched off, the buzzer will ring
for 15 seconds, the digits 0.00 will flash for 45
seconds on the display, the set temperature remains
the one entered at the beginning of the cooking
cycle and the START/STOP LED will remain turned on.
If during the 45 seconds of flashing digits (0.00) the
operator set a time (using the + or – keys), the oven
automatically starts functioning.
At the end of the 45 seconds or if the cooking cycle
is interrupted by pressing the START / STOP keys,
all the parameters previously set will turn into 0 (the
operator will be in the same situation there is when
the oven has just been turned on) and the START/
STOP LED will be switched off.
Automatic pre-heating
An automatic pre-heating phase is run only when
you use the oven with programs.
When you start the program with the START / STOP
key, the oven starts to heat up the cavity and you do
not see any digit on the displays. When the oven
reaches the pre-heating temperature, it gives a long
sound. At this point, it is necessary to open the door,
place the trays with the food to be cooked inside the
oven and close the door: the chosen program will
start automatically.
Pre-heating temperature is equal to the set
temperature plus 30°C.
3.2
DESCRIPTION AND USE OF THE
Dynamic
CONTROL PANEL
The control panel can work both in the manual and
in the programmed mode.
For each cooking cycle (both in the manual and
in the programmed mode) the operator can set 3
cooking steps. For each step it is possible to enter
desired time, cavity temperature, percentage of
humidity.
MANUAL MODE
Switching On / Switching Off
As soon as current reaches the appliance, the
control panel switches automatically on; on the
display you will read the digits 0.00 (they express
the time in hours.minutes), the LED of the “TIME”
switches on as well as the lights inside the cavity.
15 minutes after the end of the cooking cycle (both
in the manual and in the programmed mode) both
in the cases that a program finishes or the operator
pushes the START/STOP key, if no keys are pressed,
the control panel switches automatically off. The
lights, all the display and all the LEDS will be
switched off, except for the START / STOP LED. To
switch on the control panel it is sufficient to press the
START/STOP key.
SELECT key.
The SELECT key allows the operator to select three
parameters: TIME, TEMPERATURE and HUMIDITY.
TIME set up
To set the time of functioning, it is sufficient to
operate on the + and – keys (time can be set from 0
hours and 01 minute to 9 hours and 59 minutes)
When you read INF on the TIME display, the oven
will work continuously until you stop it pressing the
START/STOP key.
TEMPERATURE set up
To set the temperature desired inside the cavity
it is sufficient to operate on the + and – keys
(temperature can be set from 0 to 260°C – starting
temperature 30°C)
ENGLISH
ENGLISH
8
