Univex Potenza VS300, Руководство оператора

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Observe the cleaning instruction on Page 8 for best results and for safety. Also remember to
always turn off the slicer and disconnect the electrical supply cord before cleaning. When
slicing, always work the carriage using the feed grip handle (Figure 1 [8]). Do not hold or push
the carriage from any other place.
OPERATION INSTRUCTIONS
The Univex slicer is designed to meet the cook's demand for an efficient,
sturdy slicer. The Univex Vertical slicer will give unfailing performance over a
period of years, when operated and maintained according to instructions
contained herein.
START/STOP SWITCH
The Univex Vertical Slicers are switched on and off electrically by means of a two (2) button
switch (Figure 1, [1]), “I” is ON and “O” is OFF. An indicator lamp will illuminate when the
slicer is on.
SLICE ADJUSTMENT
Warning: Dial type knob adjustment (Figure 1 [2]) allows for slice thickness
ranging from paper thin up to 13/16". Dial graduations allow you to
precisely set up specific slice thickness for various needs. When not in
use, always return knob back to its fully closed position (beyond "0")
so that the knife edge is not exposed.
PRODUCT CARRIAGE
Caution: A product feed grip (Figure 1 [8]) is provided to hold the product in place as it is
manually moved inward towards the blade while being sliced. Always make sure
the carriage is positively secured to the slicer by checking to see that the carriage
arm knob (Figure 1 [9]) is fully tightened.
PROTECTIVE GUARD
Warning: The protective guard covers the knife edge completely except at the forward
edge where slicing will be performed. This forward edge is covered by the edge
of the fence, but only when the slice adjustment is completely closed. The knife
guard (Figure 1 [5]) can be removed for cleaning by unscrewing the knife guard
knob located at the rear of the slicer. For safety, keep the knife guard on at all
times except when cleaning. Never operate the slicer with the knife guard
removed.