18
Figure 7
Lighting
Rod
Match
Operating Instructions (continued)
Lighting
1. Open lid.
2. Check for obstructions of airflow to the burners. Spiders, insects and webs can clog the burner/venturi tube A clogged burner tube can
lead to a fire.
3. Control knob must be in the
•
(OFF) position (Figure 3).
4. Connect gas cylinder per “Installing Gas cylinder” section.
5. To turn regulator ON, turn the regulator valve handle clockwise into the the “ON” position. (Figure D)
6. Push and turn control knob to (HIGH). The burner should light. If not, repeat up to three times.
7. If ignition does not occur in 5 seconds, turn burner control knob
•
(OFF), wait 5 minutes and repeat lighting procedure.
8. If igniter does not light burner, use a lit match secured with the lighting rod (included with grill) to light burners. Position the lit match near
side of the burner (Figure 7).
Important: Always use the lighting rod (included) when lighting burner with a match.
9. After lighting, observe the burner flame. Make sure all burner ports are lit and flame height matches illustration (Figure 6).
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CAUTION: If burner flame goes out during operation, immediately turn the control knob to the
•
(OFF)
position and Gas cylinder valve “OFF” and open lid to let the gas clear for 5 minutes before re-lighting.
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CAUTION: Putting out grease fires by only closing the lid is not possible.
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CAUTION: If burner flame goes out during operation, immediately turn the control knob to the
•
(OFF)
position and Gas cylinder valve “OFF” and open lid to let the gas clear for 5 minutes before re-lighting.
Turning Off
1. Turn gas cylinder valve to “OFF.”
2. Turn control knob clockwise to the
•
(OFF) position. Note: A “poof” sound is normal as the
last of the LP gas is burned.
3. Disconnect gas cylinder per “Disconnecting Gas Cylinder” section.
Cooking
1. Open lid and ignite the side burner per “Lighting” instructions.
2. Adjust control knob to desired flame height.
3. Place pan on center of grid.
4. Cook and adjust temperature as needed.
5. Turn grill off per “Turning Off” instructions.
Operating Rotisserie
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WARNING: Basic safety precautions should always be used, including the following:
1. Most grill surfaces and accessories are hot during and after cooking. Use caution around grill. Wear a flame retardant BBQ mitt.
2. Do NOT use accessory attachments on the rotisserie that were not supplied by the manufacturer. This may cause injuries. Do NOT
use this appliance for other than intended use.
3. Never cover bottom of your grill bowl with aluminum foil, sand or any grease absorbent substances.
4. Should a grease fire occur, turn burners to
•
(OFF) position and turn the regulator valve clockwise into the the “OFF” position.
Close lid until fire is out.
5. Do NOT let children operate grill or rotisserie. Do NOT let children play nearby.
6. Allow to cool before adding or removing parts.
7. When rotisserie is cooking, place a drip pan under the food to be cooked. This will capture the drippings and keep grill clean of
excess grease, which could cause a fire. Use caution when moving a drip pan containing hot oils.
8. This rotisserie is for outdoor use only and with this grill only.
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CAUTION: If burner flame goes out during operation, immediately turn the gas “OFF” and open lid to let the
gas clear for about 5 minutes before re-lighting.
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WARNING: Install batteries correctly observing the +/- polarity signs.
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WARNING: Remove exhausted batteries and batteries not used for extended periods.
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WARNING: Store unused batteries in their pack, away from metal objects that may cause a short circuit.
