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A.  TECHNICAL ASSISTANCE

 - Contact an authorized service agent or the Customer Service Department,  

 

Ulftfryer Systems at 1-800-525-8130 for technical assistance.

B.  ORDERING INFORMATION:

 

 

1.   REPLACEMENT PARTS

 - Provide the following information when ordering replacement parts by  

 

 

phone, fax or mail:

 

 

Your company name and phone number 

 

 

Your company purchase order number 

 

 

Bill-to address 

 

 

Ship-to address 

 

 

Quantity desired 

 

 

Part number and description of the desired-item 

 

 

Your name or signature of authorized-buyer 

 

 

Phone in order to:           

 

1-800-545-9189 Ext 5029 

 

 

FAX order to:                  

1-210-731-5099

 

 

Mail order to:                 

Ultrafryer Systems 

 

 

 

 

   

 

Order Entry Office 

 

 

 

 

   

 

P.O. Box 5369 

 

 

 

 

   

 

San Antonio, TX 78201

 

 

E-Mail your order to:    

[email protected] 

 

2.    TERMS -

  Net 30 days for customers on open accounts.  Past due balances will be charged 1 1/2% per  

 

 

 

 

month (I 8% per annum) until full balance is paid. 

 

3.  DAMAGES -

  Ultrafiyer Systems is not responsible for damage occurring in transit. All deliveries must 

 

 

 

 

   be inspected for damage to shipping containers prior to departure of the delivering carri-

    

 

 

   er.  Any damage must be notated on the receiving document to facilitate filing of freight

 

 

 

 

   claims.  Carriers must be notified immediately and freight inspections must be requested

    

 

 

   from the carrier.   Ultrafryer Systems can and will gladly assist you in preparing and pro-

    

 

 

   cessing of the necessary claims only if proper notification has been accomplished on the

    

 

 

   carrier delivery document.  Damaged equipment and or containers must be available for

    

 

 

   the claims inspector to inspect. 

 

4.  RETURNS -

   Ultrafyer Systems cannot guarantee credit for items returned without proper authorization.

    

 

 

   All returns must have prior Ultafryer Systems Customer Service or Warranty department

    

 

 

   approval.  An assigned number will be issued by the approval authority. Please print the

    

 

 

   assigned  number on all returned packages and corresponding paperwork.  Returned goods

    

 

 

   are subject to a l5% restocking charge.  Ultrafryer  Systems is not responsible for freight

    

 

 

   charges on returned goods unless authorized by Customer Service and or Warranty person-

 

 

 

 

   nel.  Ultrafryer Systems does not receive freight collect or C.O.D. shipments. 

C.  PARTS IDENTIFICATION -

   Locate the part on the following sketches and note the index number i.e, 1, 14, 

 

etc; then obtain the part number and description for that index number on the page facing the sketches. Use

   that part number when ordering a replacement part.

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Содержание ULTRATHERM REO-1620SE

Страница 1: ...9 San Antonio Texas 78201 800 525 8130 210 731 5000 FAX 210 731 5099 MODEL REO 1620SE ULTRATHERM ELECTRIC RETHERMALIZER OPERATING INSTRUCTIONS Ultrafryer Systems is a wholly owned subsidiary of Stande...

Страница 2: ...ain the Electric Model REO 1620SE Rethermalizer Proper use of this manual will allow store employees to properly operate clean and maintain this equip ment which will reduce service call expenses TECH...

Страница 3: ...eaning 6 Model REO 1620SE Electric Rethermalizer Operation General 8 Cooking Procedures 8 Preventive Maintenance Troubleshooting and Cleaning Preventive maintenance 10 Troubleshooting Chart 10 Cleanin...

Страница 4: ...WARRANTY INFORMATION 1...

Страница 5: ...s including but not limited to any loss in store sales spoiled food products transportation duty or custom cost or failure damage to component parts due to scaling caused by hard water This does not c...

Страница 6: ...3 GENERAL INFORMATION...

Страница 7: ...E RETHERMALIZER TABLE MODEL REO 1620SE RETHERMALIZER The Electric Model REO 1620SE Rethermalizer was designed by Ultrafryer Systems to operate as a com mercial warmer to thaw heat and hold frozen prod...

Страница 8: ...INSTALLATION AND INITIAL CLEANING 5...

Страница 9: ...s follows a Ensure the controls listed below are in the proper position APPLICABLE CIRCUIT BREAKER IS ON ELECTRICAL PLUG IS CONNECTED TO THE ELECTRICAL WALL RECEPTACLE WATER SHUT OFF VALVE IS OPEN DRA...

Страница 10: ...MODEL REO 1620SE RETHERMALIZER OPERATION 7...

Страница 11: ...OFF indi cating water is at the desired COOK tempera ture 1 place the PRODUCT to be cooked into the Rethermalizer Tub and 2 set an indepen dent TIMER to the desired COOK TIME A When product is placed...

Страница 12: ...PREVENTIVE MAINTENANCE TROUBLE SHOOTING AND CLEANING 9...

Страница 13: ...for damage If applicable order replace ment item Drain lever X Inspect the drain lever for free move ment and check for accumulation of debris NOTE As mentioned previously it is ESSENTIAL that the Ret...

Страница 14: ...ets and grill from the Rethermalizer tub wash them with dish wash solution THOROUGHLY rinse and allow these items to air dry 3 Clean the Rethermalizer tub with dish wash solution THOROUGHLY rinse and...

Страница 15: ...TECHNICALASSISTANCE ORDERING INFORMATION AND PARTS IDENTIFICATION 12...

Страница 16: ...cument to facilitate filing of freight claims Carriers must be notified immediately and freight inspections must be requested from the carrier Ultrafryer Systems can and will gladly assist you in prep...

Страница 17: ...ELECTRIC MODEL REO 1620SE RETHERMALIZER REPLACEMENT PARTS FRONT VIEW LOWER FRONT VIEW WITH FRONT PANEL OPEN LOWER REAR VIEW WITH TERMINAL PANEL OPEN 14...

Страница 18: ...2 SWITCH 18A048 120 VOLT TOGGLE ON OFF DPST 3 GUARD 18 129 ON OFF SWITCH 7 ELEMENT 18A297 208 VOLT 4 9 KW OUTER ELECTRIC HEAT 18A299 240 VOLT 4 9 KW OUTER ELECTRIC HEAT 9 THERMOSTAT 22A148 30 AMP 120...

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