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Read all Instructions before Installing and operating this appliance
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR
INJURY TO PERSONS, OBSERVE THE FOLLOWING:
1. Use only metal ductand this unit MUST be grounded.
2.
Sufficien
t air is needed for proper combustion and exhaust-
ing of gases through the duct to prevent backdrafting.
3. When cutting or drilling into wall or ceiling, be careful not to
damage electrical wiring or other hidden utilities.
4. All electrical wiring must be properly installed, insulated and
grounded.
5. Old duct work should be cleaned or replaced if necessary to
avoid the possibility of a gr
ease fir
e.
6.
Check all joints on duct work to insure proper connection
and all joints should be properly taped.
7. Use this unit only in the manner intended by themanufac-
turer. If you have questions, contact the vendor.
8. For general ventilating use only. DO NOT use to exhaust haz-
ardous or explosive materials and vapors.
9. The c
ombustion air flo
w needed for safe operation of fu-
el-burning equipment ma
y be aff
ected by this unit’s opera-
tion. Follow the heating equipment manufacturer’s guideline
and safety standards such as those published by the National
Fire Protection Association (NFPA), the American Society
of Heating, Refrigeration and Air Conditioning Engineers
(ASHRAE), and the local code authorities.
10. Before servicing or cleaning unit, switch power OFF at service
panel and lock service panel to prevent power from being
switched ON accidentally.
11. Clean grease laden surfaces frequently. To reduce the risk of
fir
e and to disperse air properly, make sure to vent airoutside.
DO NOT vent exhaust into spaces between walls,crawl spac-
es, ceiling, attics or garages.
12. Ducted fans MUST always be vented to the outdoors.
WARNING
TO REDUCE THE RISK OF A RANGE TOP GREASE
FIRE:
1.
Keep all fan, baffle
, spaces
, filt
er, grease tunnel, oil
container and grease-laden surfaces clean. Grease should
not be allowed to accumulat
e on fan, baffle
, spaces
, filt
er,
greasetunnel and oil container.
2. Always turn range hood ON when cooking at high heat or
when cook
ing flaming f
oods.
3. Use high settings on cooking range only when necessary.
4. Never leave surface units unattended at high settings.
Boilovers cause smoking and greasy spillovers that may
ignite. Heat oils slowly on low or medium settings.
5. Clean ventilating fan frequently.
6. Always use appropriate cookware and utensils size.
7. Always use cookware appropriate for the size of the surface
element.
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN
THE EVENT OF A RANGE TOP GREASE FIRE,
OBSERVE THE FOLLOWING:
1. SMOTHER FLAMES with a close
-fitting lid
, cookie sheet,
ormetal tray, then turn OFF the burner. BE CAREFUL TO
PREVENT BURNS. NEVER PICK UP A FLAMING PAN—you
may be burned. KEEP FLAMMABLE OR COMBUSTIBLE
MATERIAL AWAY FROM FLAMES. I
f the flames DO NO
T go out
immediately, EVACUATE AND CALL THE FIRE DEPARTMENT or
dial your local emergency services immediately.
2. DO NOT USE WATER, including wet dishcloths or towels —a
violent steam explosion will result.
3. Use an extinguisher ONLY if:
a) You know you have a Class A, B, C extinguisher,
and you already know how to operate it.
b) T
he fir
e is small and contained in the area where it
started.
c) T
he fir
e department has being called.
d) Y
ou can fight the fir
e with your back to an exit
.
WARNING
1. For indoor use only.
2. The installation in this manual is intended f
or qualified
installers, service technicians or persons with similar
qualified backg
round. Installation and electrical wiring
must be done b
y qualified pr
ofessionals and in accordance
with all applicable codes and standar
ds including fir
e-rated
construction.
3.
4.
DO NOT attempt to install this appliance yourself.Injury could
result from installing the unit due to lack of appropriate
electrical and technical background.
Range hood may have very sharp edges; please wear
protective gloves if it is necessary to remove any parts
forinstalling, cleaning or servicing.
5. Activating any switch ON before completing installation may
cause ignition or an explosion.
6. Due to the size and weight of this range hood, two person
installation is recommended.
7. Please r
ead specifica
tion label on product for further
information and requirements.
CAUTION
WARNING
The manufacturer and/or distributor/reseller declines all
responsibility in the event of failure to observe the
instructionsgiven here for installation, maintenance and
suitable use of theproduct. The manufacturer and/or
distributor/reseller furtherdeclines all responsibility for
injury due to negligence and thewarranty of the unit
automatically expires due to impropermaintenance. The
manufacturer and/or distributor/reseller willnot be held
responsible for any damages to personal propertyor real
estate or any body injuries whether caused directly or
indirectly by the range hood.
Содержание Elite 70
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