Settings
Except the preset menu, you also can use this air fryer to make other foods by setting the
time and temperature. This table below helps you to select the basic settings for the
ingredients you want to prepare.
Note: Keep in mind that these settings are only for reference. As ingredients differ in origin,
size, shape as well as brand, we cannot guarantee the best setting for your ingredients.
Because the Rapid Air Technology instantly reheats the air inside the appliance, pulling the
frying tray briefly out of the appliance during hot air frying barely disturbs process.
Tips:
- Smaller ingredients usually require a slightly shorter preparation time than larger
ingredients.
- A larger amount of ingredients only requires a slightly longer preparation time; a smaller
amount of ingredients only requires a slightly shorter preparation time.
- Shaking smaller ingredients halfway through the preparation time optimized the end result
and can help prevent unevenly fried ingredients.
- You can coat fresh potatoes with a little oil for a crispy result. Fry your ingredients in the air
fryer within a few minutes after you have added the oil.
- Do not prepare extremely greasy ingredients such as sausages in the air fryer.
- Snacks that can be prepared in an oven can also be prepared in the air fryer.
- The optimal amount for preparing crispy fries is 500 grams.
- Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also
requires a shorter preparation time than home-made dough.
- You can also use the air fryer to reheat ingredients by setting the temperature to 150
°C
and the timer to about 10 minutes.
Time
(min.)
Temperature
(°C)
Shake
Extra information
Potatoes & fries
Thin frozen fries
12-16
200
Shake
Thick frozen fries
12-20
200
Shake
Home-made fries
(8x8mm)
18-25
180
Shake add1/2 tbsp of oil
Home-made potato
wedges
18-22
180
Shake add1/2 tbsp of oil
Home-made
potato cubes
12-18
200
Shake add1/2 tbsp of oil
