3
MW700‐GD‐0918‐EN
IMPORTANT SAFETY INFORMATION
READ ALL SAFETY INFORMATION BEFORE USING THIS PRODUCT
For your safety, all the information included in this manual must be followed to minimize the risk of fire or
explosion and to prevent property damage, personal injury or loss of life.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
Do not attempt
to operate this oven with the door open, as this can result in harmful exposure to
microwave energy. It is important not to defeat or tamper with the safety interlocks.
Do not place
any object between the oven front face and the door and/or allow dirt or cleaner residue to
accumulate on sealing surfaces.
Do not operate
the oven if it is damaged. It is particularly important that the oven door close properly and
that there is no damage to the:
door (deformation or crack)
hinges and latches (broken or loosened)
door seals and sealing surfaces
This oven should never be
altered or modified.
FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE
STATEMENT
This equipment generates and uses ISM frequencies that may cause interference with radio and television
reception. It has been type-tested and found to comply with limits for ISM Equipment pursuant to Part 18 of
FCC rules, which are designed to provide reasonable protection against such interference in a residential
installation. However, there is no guarantee that interference will not occur with your installation. If this
equipment does cause interference with radio or television reception, which can be determined by turning
the equipment off and on, the user is encouraged to try to correct the interference by one or more of the
following:
• Relocate the receivers away from the microwave oven
• Use a shorter extension cord
Tundra International is not responsible for any radio or TV interference caused by this microwave oven.
CAUTION! HOT CONTENT
Cooked or reheated food and their containers can get very hot. Use
caution when touching them, and always have dry, clean pot holders
available for use.
