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Tricity Bendix SIE454, Руководство по эксплуатации и установке


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3

Technical Details

 .................................................................................................................................... 2

Contents

 .................................................................................................................................................. 3

Preface

 ..................................................................................................................................................... 5

Safety

 ....................................................................................................................................................... 6

Before Installation  ........................................................................................................................... 6
During Operation ............................................................................................................................. 6
After Use  ......................................................................................................................................... 7
General ........................................................................................................................................... 7

Introduction

 ............................................................................................................................................. 8

Rating Plate  .................................................................................................................................... 8
Installation ....................................................................................................................................... 8
General Notes on Using Your Appliance ........................................................................................  9
About Condensation and Steam ..................................................................................................... 9
The Cooling Fan for the Controls .................................................................................................... 9
Grill and Oven Furniture ................................................................................................................. 9

Getting to Know Your Appliance

 .......................................................................................................... 10

The Control Panel ........................................................................................................................... 10
The Timer ........................................................................................................................................ 11

The Ceramic Hob

 .................................................................................................................................... 15

Recommended Saucepans ............................................................................................................ 15
Hints and Tips  ................................................................................................................................. 15

Deep Fat Frying 

...................................................................................................................................... 16

Preserving 

............................................................................................................................................... 16

The Dual Grill

 .......................................................................................................................................... 17

Uses of the Dual Grill ...................................................................................................................... 17
Selecting the Dual Grill  ................................................................................................................... 17
Things to Note ................................................................................................................................. 17
The Grill Pan and Handle  ............................................................................................................... 17
Hints and Tips  ................................................................................................................................. 18
Grilling Chart  ................................................................................................................................... 18

The Top Oven

 .......................................................................................................................................... 19

Uses of the Top Oven ..................................................................................................................... 19
Selecting the Top Oven  .................................................................................................................. 19
Things to Note ................................................................................................................................. 19
To Fit the Top Oven Shelf ............................................................................................................... 19
Hints and Tips  ................................................................................................................................. 20

The Main Fan Oven 

................................................................................................................................. 21

Uses of the Fan Oven ..................................................................................................................... 21
Selecting the Fan Oven  .................................................................................................................. 21
Things to Note ................................................................................................................................. 21
To Fit the Main Oven Shelves  ........................................................................................................ 21
Hints and Tips  ................................................................................................................................. 22
Automatic Cooking .......................................................................................................................... 22

Oven Cooking Chart

 ............................................................................................................................... 23

Roasting Chart

 ........................................................................................................................................ 24

CONTENTS

Содержание SIE454

Страница 1: ...SLIP IN ELECTRIC COOKER SIE454 PLEASE READ THIS INSTRUCTION BOOKLET BEFORE USING THE APPLIANCE OPERATING INSTALLATION INSTRUCTIONS ...

Страница 2: ...30 240 Volts AC 50Hz Wattage 10 0 10 9 kW Height 900mm Width 550mm Depth 600mm Weight 61kg This appliance complies with European Council Directive 73 23 EEC EMC Directive 89 336 EEC CE Marking Directive 93 68 EEC TECHNICAL DETAILS ...

Страница 3: ...ob 15 Recommended Saucepans 15 Hints and Tips 15 Deep Fat Frying 16 Preserving 16 The Dual Grill 17 Uses of the Dual Grill 17 Selecting the Dual Grill 17 Things to Note 17 The Grill Pan and Handle 17 Hints and Tips 18 Grilling Chart 18 The Top Oven 19 Uses of the Top Oven 19 Selecting the Top Oven 19 Things to Note 19 To Fit the Top Oven Shelf 19 Hints and Tips 20 The Main Fan Oven 21 Uses of the ...

Страница 4: ...re Applicable 26 Cleaning the Outside of the Appliance 26 Cleaning the Ceramic Hob 26 Hints and Tips 27 Cleaning the Grill and Oven Furniture 27 Cleaning Inside the Oven and Grill Compartments 27 Care of Stayclean Surfaces 28 Hints and Tips 28 Cleaning the Door Glass 28 Replacing the Oven Light Bulb 29 Something Not Working 30 Service and Spare Parts 31 Guarantee Conditions 32 Notes 33 CONTENTS ...

Страница 5: ...m your new Tricity Bendix appliance we ask that you PLEASE READ THESE INSTRUCTIONS CAREFULLY Particular attention should be made to cooking times and temperatures which may differ from your previous appliance It is most important that this instruction book is retained with the appliance for future reference Should the appliance be sold or if you move house and leave the appliance always ensure tha...

Страница 6: ...t of the packaging After installation please dispose of the packaging with due regard to safety and the environment your local authority can arrange this DURING OPERATION This appliance is not intended to be operated by means of an external timer or remote control system Do not use this appliance if it is in contact with water Never operate it with wet hands This appliance is designed to be operat...

Страница 7: ...ld result in a fire especially in the grill pan Do not leave utensils containing foodstuffs e g fat or oil in or on the appliance in case it is inadvertently switched on Cookers and hobs become very hot and retain their heat for a long period of time after use Children should be kept well away from the appliance until it has cooled GENERAL Under no circumstances should any repairs be carried out b...

Страница 8: ...on area is six square millimetres 6 00mm 2 The electrical connection should be made using a double pole isolating switch cooker socket with at least 3mm contact separation in all poles The cable must have conductors of sufficiently high cross sectional area to prevent overheating and deterioration The cable must be routed away from potentially hot areas marked by X in the diagram below To move the...

Страница 9: ...after a time when the main fan oven is in use The operation of the cooling fan is temperature dependent in the case of the main oven and the cooling fan may not switch in at all at low temperature settings or where the main oven has only been used for a short time The cooling fan may run on after the control knobs have been switched off until the appliance has cooled If an automatic programme has ...

Страница 10: ... FEATURES A The Timer B Main Oven Temperature Control C Top Oven Temperature Control D Selector Control E Hotplate Controls F Main Oven Indicator Neon G Top Oven Indicator Neon GETTING TO KNOW YOUR APPLIANCE E D C A B F G ...

Страница 11: ...uld be pressed separately 2 HOW TO SET THE COUNTDOWN The Countdown gives an audible reminder at the end of any period of cooking This cooking period may be up to 2 hrs 30 mins It is not part of the automatic control To set press the Selector Control button until the Countdown indicator neon is illuminated and the display reads 0 00 as Fig 3 To set the correct time duration depress the increase con...

Страница 12: ...d length of cooking time is displayed e g 2 hrs 15 mins as Fig 7 If necessary depress the decrease control until the correct time interval is achieved The maximum cooking time is 10 hours iv Release the buttons The Cook Time indicator neon will be illuminated Remember this must be completed within 5 seconds of first pressing the Selector Control button v To set the End Time Press the Selector Cont...

Страница 13: ... neon should be ON vi To check the End Time during the cooking period simply press the Selector Control button once and the remaining time will be displayed as Fig 11 4 TO CANCEL AN AUTOMATIC PROGRAMME i To cancel an automatic programme press the Selector Control button until the Cook Time indicator neon flashes Press the decrease control until the display reads 0 00 as Fig 12 ii Release the butto...

Страница 14: ...e as possible before automatic cooking Always ensure commercially prepared food is well within its use by date and that home prepared food is fresh and of good quality When cooking is complete do not leave food to stand in the oven but remove and cool it quickly if the food is not to be consumed immediately Always ensure food in the oven has been covered before cooking if it is not possible to rem...

Страница 15: ...that new saucepans are well scrubbed to remove edges and take off any deposits left from manufacture Pressure cookers preserving pans etc should comply with the recommendations given above Traditional round bottomed Woks must not be used even with a stand Woks with flat bottomed bases are available and do comply with the above recommendations NOTE Occasionally the heated areas may be seen to switc...

Страница 16: ... result in soggy greasy food Turn the food if necessary doughnuts float to the surface so will not brown on the upperside if not turned Once cooked drain the food on absorbent paper 5 Double frying chips Double frying will ensure good chips First fry the chips for a few minutes at 170 C 340 F to seal the outside Remove the chips from the oil Increase the temperature of the oil to 190 C 375 F to fi...

Страница 17: ...t on the panel THINGS TO NOTE THE GRILL DOOR MUST BE LEFT OPEN DURING GRILLING Some smoke from fat splashes may be evident as the grill cleans itself The inner element may appear to glow slightly brighter than the outer element This is quite normal THE GRILL PAN AND HANDLE The grill pan is supplied with a removable handle To attach the handle place the wirework under the cut out in the pan so that...

Страница 18: ...ng cooking The food should be turned over during cooking as required When using the centre section of the dual grill ensure food is positioned centrally on the grill pan grid in the grill pan NOTE If you require an additional handle for your grill pan this can be ordered from your local Service Force Centre by quoting part number 311479800 6 GRILLING CHART FOOD RUNNER POSITION GRILL TIME mins in t...

Страница 19: ...e control to the required setting The cooling fan will operate immediately with the top oven For more details on cooling fan operation see page 9 THINGS TO NOTE 1 The top oven indicator neon will glow until the oven has reached the desired temperature and then go out It will turn ON and OFF periodically during cooking showing that the temperature is being maintained 2 The cooling fan will operate ...

Страница 20: ...ing cakes pastry scones bread etc place the tins or baking trays centrally on the shelf directly below the element DO NOT place dishes or baking trays directly onto the oven base as it becomes very hot and damage may occur The material and finish of the baking trays and dishes will affect the degree of base browning of the food Enamelware dark heavy or non stick utensils increase base browning Shi...

Страница 21: ... own recipes using a conventional oven BATCH BAKING The fan oven cooks evenly on all shelf levels especially useful when batch baking SELECTING THE FAN OVEN Turn the main oven temperature control to the required setting THINGS TO NOTE 1 The main oven indicator neon will glow until the oven has reached the desired temperature and then go out It will turn ON and OFF periodically during cooking showi...

Страница 22: ...in cooking time may be necessary DO NOT place baking trays directly on the oven base as it interferes with the oven air circulation and can lead to base burning use the lower shelf position The use of excessively high temperatures can cause uneven browning It may be necessary to reduce temperatures slightly Refer to the recommendations given in the oven cooking chart on pages 23 and 24 AUTOMATIC C...

Страница 23: ...hicken 180 190 1 180 190 1 1 h Convenience Foods Follow manufacturer s instructions Fish that oven 170 190 1 170 190 20 30 Fish Pie Potato Topped 190 200 1 190 200 20 25 Fruit Pies Crumbles 190 200 1 190 200 40 50 Milk Puddings shelves are 130 140 1 140 150 1 2h Pasta Lasagne etc 190 200 1 170 180 40 45 Pastry Choux 190 200 1 180 190 30 35 Eclairs Profiteroles evenly 170 180 1 170 180 20 30 Flaky ...

Страница 24: ... minutes per kg 1lb and 20 minutes over Turkey and Goose 160 180 C 15 20 minutes per kg 1lb up to 3 kg 7lb then 10 minutes per kg 1lb over 3 kg 7lb Duck 160 180 C 25 35 minutes per kg 1lb and 25 30 minutes over Pheasant 160 180 C 35 40 minutes per kg 1lb and 35 40 minutes over Rabbit 160 180 C 20 minutes per kg 1lb and 20 minutes over Potatoes with meat 160 180 C according to size Potatoes without...

Страница 25: ...HOROUGHLY BEFORE COOKING ALWAYS COOK THOROUGHLY IMMEDIATELY AFTER THAWING Turn the main oven temperature control to the defrost setting THINGS TO NOTE 1 When defrost is selected the oven indicator neon may come ON It will stay ON until the oven reaches room temperature and then go OFF It may turn ON and OFF periodically during defrosting to maintain a steady room temperature inside the oven 2 Care...

Страница 26: ...and liquid detergent DO NOT ATTEMPT TO REMOVE ANY OF THE CONTROL KNOBS FROM THE APPLIANCE AS THIS MAY CAUSE DAMAGE AND IS A SAFETY HAZARD CLEANING THE CERAMIC HOB Make sure the ceramic glass is cool before cleaning It is important to clean the ceramic hob daily to prevent soilage being burnt on Take care to avoid the hob trims when cleaning the ceramic glass as they may be damaged by the cleaning ...

Страница 27: ... steam burns Avoid using a dishcloth or sponge to clean the hob These may leave a layer of soiled detergent on the hob surface which will burn and discolour the next time the hob is used Avoid the use of Household detergents and bleaches Impregnated plastic or nylon pads that are not described as suitable for non stick saucepans Brillo pads Ajax pads steel wool pads Chemical oven cleaners e g aero...

Страница 28: ...y cooking at lower temperatures for an increased length of time you will save energy and often the joint is more tender Use minimal if any extra oil or fat when roasting meat potatoes only require brushing with fat before cooking Extra fat in the oven during roasting will increase splashing and soilage It is not necessary to add water to a meat tin when roasting The water and the fat juices from t...

Страница 29: ... glass will be weakened and must be replaced to prevent the possibility of the panel shattering Please contact your local Service Force Centre who will be pleased to advise further TO CLEAN THE INNER GLASS DOOR PANELS Clean the inner glass door panels using a soft cloth and hot water to which a little washing up liquid has been added If the inner panel is heavily soiled Hob Brite may be used Do no...

Страница 30: ...k that the recommended temperatures are being used see page 23 Be prepared to adjust the temperature up or down by 10 C to achieve the results you want The hotplates and main ovens work but the grill does not Check that you have carefully followed the instructions for operation of the grill If the cooling fan fails the grill will not operate correctly Please call your Local Service Force Centre If...

Страница 31: ...contact the Service Force Centre you will need to give the following details 1 Your name address and post code 2 Your telephone number 3 Clear and concise details of the fault 4 The model and serial number of the appliance found on the rating plate 5 The purchase date Please note that a valid purchase receipt or guarantee documentation is required for in guarantee service calls CUSTOMER CARE DEPAR...

Страница 32: ...s incurred for calls to put right an appliance which is improperly installed or calls to appliances outside the United Kingdom Appliances found to be in use within a commercial environment plus those which are subject to rental agreements Products of Tricity Bendix manufacture which are not marketed by Tricity Bendix European Guarantee If you should move to another country within Europe then your ...

Страница 33: ...NOTES 33 ...

Страница 34: ...NOTES 34 ...

Страница 35: ...NOTES 35 ...

Страница 36: ... NOTICE In line with our continuing policy of research and development we reserve the right to alter models and specifications without prior notice This instruction booklet is accurate at the date of printing but will be superseded if specifications or appearance are changed SIE454 311593105 Electrolux plc 2002 ...

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