Transtherm Bastide, Техническое руководство

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English - P 9
To adjust the temperature of your cabinet:
• Press button SET 1 or SET 2, the symbol appears.
• Press the Probe button to make the previous setting appear.
• Set the desired temperature using the SET 1 and SET 2 buttons.
• Confirm your programming by pressing the Probe button.
The recommended control range for maturing your wine is from 42°F
to 64°F, the default setting is 54°F.
To operate correctly, your cabinet should be located in a room
with a temperature between 32°F and 95°F.
When there has been a significant modification in set temperatures, it can
take several hours for your wine cabinet to stabilise and display the desired
temperature.
Important wine information
Your TRANSTHERM cabinet has been designed to guarantee the
optimum conditions for storing and/or serving your wine
Wine is a highly complex product, requiring long and gentle develop-
ment and needs specific conditions in which to reach its full potential.
All wine is stored at the same temperature, only the temperatures for
serving and wine tasting can vary depending on the type of wine (see the
table)
This being the case and just like the natural caves used by wine produ-
cers, it is not the exact temperature that is important, but its constancy.
In other words, as long as the temperature of your cabinet is between
10 and 14° C, your wine will be stored in perfect conditions if the
temperature is not subject to any significant fluctuation
However, it is advisable to be especially careful concerning the values
shown on your wine cabinet's hygrometer, which, due to its location in
the wine cellar will always have tendency to display a lower humidity
level.
IRRESPECTIVE OF THE CAUSE, IF YOU NOTICE EITHER ABNOR-
MAL TEMPERATURE OR HUMIDITY LEVELS INSIDE YOUR
CABINET, BE REASSURED THAT ONLY LONG EXPOSURE TO
THESE ABNORMAL CONDITIONS CAN HAVE A DETRIMENTAL
EFFECT ON YOUR WINES.
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