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7. To switch on the appliance, turn the timer knob to the required preparation time.
8. Turn the temperature control knob to the required temperature. See section ‘Settings’ in
this chapter to determine the right temperature. Add 2 minutes to the preparation time
when the appliance is cold.
Note:
If you wish, you can also let the appliance preheat without any ingredients inside. In
this case, turn the timer knob to more than 2 minutes and wait until the heating-up light goes
out (after approx. 2 minutes). Then fill the basket and turn the timer knob to the required
preparation time.
a. The timer starts counting down the set preparation time.
b. During the air frying process, the working light comes on and goes out from time
to time. This indicates that the heating element is switched on and off to maintain the
set temperature.
c. Excess oil from the ingredients is collected on the bottom of the non-stick food basket.
9. Some ingredients require shaking halfway through the preparation time (see section
“Settings” in this chapter). To shake the ingredients, pull the non-stick food basket out of
the appliance by the handle and shake it. Then slide the non-stick food basket back into
the fryer.
Tip:
If you set the timer to half the preparation time, the timer bell will sound when you have
to shake the ingredients. However, this means that you have to set the timer again to the
remaining preparation time after shaking.
10. When you hear the timer bell, the set preparation time has elapsed. Pull the non-stick food
basket out of the appliance and place it on a suitable work surface.
Note:
You can also switch off the appliance manually. To do this, turn the time control knob to 0.
11. Check if the ingredients are ready. If the ingredients are not ready yet, simply slide the
non-stick food basket back into the appliance and set the timer to a few extra minutes.
12. To remove ingredients (e.g. fries), pull the non-stick food basket out of the air fryer and
place it on trial framework. Do not turn the non-stick food basket upside down, as any
excess oil that has collected on the bottom will leak onto the ingredients. Both the non-
stick food basket and ingredients will be very hot. Depending on the type of ingredients in
the fryer, steam may escape from the non-stick food basket so care is needed.
13. Empty the non-stick food basket into a bowl or onto a plate.
Tip
: To remove large or fragile ingredients, lift the ingredients out of the basket with a pair of
tongs.
14. When a batch of ingredients is ready, the air fryer is instantly ready for preparing another
batch.
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