Broiled New York Strips
Serves 2
2-2-inch thick New York strip steaks
1 teaspoon kosher salt
½
tablespoon extra-virgin olive oil
1 teaspoon Montreal Steak Rub (optional)
½
teaspoon fresh ground pepper
Remove steaks from refrigerator at least 30 minutes before cooking.
Rub steaks with salt and let rest for at least 5 minutes.
Turn air fryer to broil and let preheat for at least 5 minutes.
Rub steaks well with oil and season with steak rub and pepper.
Place on drip tray in top rack position in air fryer.
Cook for 8-10 minutes per side for medium rare.
Let rest on a cutting board before serving.
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