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#7. Pizza
Flattened dough with a combination of toppings that is baked.
Defaults
Heat
Fan
Rack Position
Temp
: 400°F
Time
: 15 min.
Top: 0%
Bottom: 70%
Rear: 30%
3
1 or 2
#8. Proof
Resting raw, kneaded dough to allow it to rise before baking.
Defaults
Heat
Fan
Rack Position
Temp
: 90°F
Time
: 30 min.
Top: 50%
Bottom: 50%
Rear: 0%
0
2 or 3
#9. Dehydrate
To remove moisture from food to preserve and store it.
Defaults
Heat
Fan
Rack Position
Temp
: 100°F
Time
: 2 hrs.
Top: 50%
Bottom: 50%
Rear: 0%
1
ANY
#10. Cookie
Small baked goods made from a variety of ingredients.
Defaults
Heat
Fan
Rack Position
Temp
: 325°F
Time
: 15 min.
Top: 40%
Bottom: 40%
Rear: 20%
2
2 or 3
#11. Defrost
To thaw frozen foods to prepare them for cooking.
Defaults
Heat
Fan
Rack Position
Temp
: 50°F
Time
: 30 min.
Top: 50%
Bottom: 50%
Rear: 0%
3
ANY
#12. D.I.Y.
Allows you to create your own Cooking Function.
Defaults
Heat
Fan
Rack Position
Temp
: 350°F
Time
: 15 min.
Top: 50%
Bottom: 50%
Rear: 0%
3
ANY
Notes
•
To change the default
Temp
and
Time
in D.I.Y. (#12), press
Temp
or
Time
and adjust
to the new default. Then press and hold the
Select
dial for 1 second.
•
With the Toast Function (#6), use the
Select
dial to choose the shade from 1 (lightest)
to 10 (darkest) and then press
Select
to lock in your choice. The default is 5. Turn the
Select
dial again for the number of slices (1–6). The default is 2.
•
All defaults (Temp, Time, Heat, Fan, and Rack Position) are guides. You may need to
adjust one or more to reach your desired results.
BASIC FUNCTIONS
Содержание PRO-SMART 20901
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