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OPERATING
INSTRUCTIONS
If the dishes are heavily soiled, place an
additional detergent dose in the pre-wash
detergent chamber. This detergent will take
effect during the pre-wash phase.
NOTICE //
Information about the amount of
detergent to be used for each type of programme
can be found on the Washing Cycle Table in the
“Starting a washing programme” section.
Please be aware that according to the level
of soiling and the specific hardness of water,
differences are possible. Please observe the
manufacturer’s recommendations on the
detergent packaging.
DETERGENTS
There are 3 sorts of detergents:
1. With phosphate and with chlorine
2. With phosphate and without chlorine
3. Without phosphate and without chloride
Normally, new pulverized detergents don’t
have phosphate. The water softener function
of phosphate is not given. In this case, we
recommend to fill the salt dispenser with salt
even when the hardness of the water is only 6
dH. If detergents without phosphate are used
in cases where hard water is supplied, often
white spots appear on dishes and glasses.
In this case, please increase the amount of
detergent to achieve better results.
Detergents without chlorine can only bleach
a little. Strong and coloured spots will not
be removed completely. In this case, please
choose a programme with higher temperature.
USE OF “3 IN 1” DETERGENT
TABLETS
GENERAL ADVICE
1. Before using these type of detergents,
you should first read the manufacturer
instructions to check if their tablets are
compatible to the water hardness of your
water supply.
2. These products should be strictly used
according to the detergent manufacturers
instructions.
3. If you encounter problems when using “3
in 1” products for the first time then please
contact the detergent manufacturers care
line (the telephone number is given on the
product packaging). These products are
detergents with integrated and combined
detergent/rinse aid and salt functions.
WHEN LOADING ITEMS TO BE
WASHED:
•
Locate sharp items so that they are not
likely to damage the door seal.
•
Knives and other utensils with sharp
points must be loaded in the basket with
their points down or placed in a horizontal
position.
•
When using your dishwasher, you should
prevent plastic items from touching the
heating element.
•
Do not wash plastic items unless they are
marked dishwasher safe or the equivalent.
For plastic items not so marked, check the
manufacturer’s recommendations.
Содержание TDW12X
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