27
English
10
Cleaning and Maintenance
Perform cleaning and maintenance procedures as described on the following p.27 to 31.
Any other servicing should be performed by an authorized service representative.
Clean all parts by hand. Do not use a dishwasher/dryer.
To maintain cleanliness, always clean the rice cooker on the same day it is used. Also clean the rice cooker at
regular intervals as well.
Note
●
Be sure to disconnect the power plug and allow the rice cooker, inner pot, inner lid, and steam cap to cool
down before cleaning.
●
When cleaning the rice cooker with a detergent, use only standard kitchen detergent (for tableware and
kitchen utensils).
●
Clean with a soft sponge and cloth.
●
Rinse the parts thoroughly since detergent constituent remaining on them may result in deterioration and
discoloration of part’s materials such as resin.
Parts to wash after every use
Inner pot
Spatula
Ladle
Inner lid
Measuring cup
1
Clean with a soft sponge and with tap or lukewarm
water.
2
Wipe off water with a dry cloth and completely dry
all parts.
Note
●
Do not clean the inner pot with the abrasive side of a heavy-
duty scrub sponge. Doing so may damage the fluorocarbon
resin coating.
Do not use the abrasive
side of a heavy-duty
scrub sponge.
●
Do not wash dishes, etc., inside the inner pot. Also, do not
place the inner pot upside down on top of dishes, etc., to
dry. Doing so may damage the fluorocarbon resin coating or
cause it to peel.
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Страница 74: ...74 1 2 3 1 2 3 1...
Страница 75: ...75 120V 15A...
Страница 76: ...76 11 8inch 30cm 11 8inch 30cm IH...
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Страница 78: ...78 P 96 2 120V P 97 98...
Страница 82: ...82 2 1 0L 5 5 1 8L 10 Brown 1 0L 3 5 1 8L 6 Plain Mixed Jasmine Mixed...
Страница 83: ...83 83 1 5 2 9 o z 0 18L 0 18L 1 Note P 104 P 81 2 P 81 Note 95 35 3 P 81 3 Plain 3 4 P 95 3...
Страница 84: ...84 84 5 1 2 1 2 6 Note Cancel...
Страница 87: ...87 87 5 8 Porridge Hour Min Start Rinse free 1 3 15 1 Note 1 Cancel 2 P 78 3 P 94 98...
Страница 91: ...91 91 8 Cancel Keep Warm Hour 24 24h 1 24 24 h Note 24 P 104 Porridge...
Страница 92: ...92 92 9 Note 1 0L 1 1 8L 2 3 1 2 1 2 3 Keep Warm P 91 4 Start Rinse free 3 Cancel 131 55 5...
Страница 93: ...93 93 Note 1 3 1 Note 1 0L Plain 5 5 1 8L Plain 8 2 Cancel 3 Start Rinse free 3 Note 131 55 4...
Страница 94: ...94 10 P 94 98 Note 1 2 Note 2 P 97 98 1 2 Note...
Страница 95: ...95 320 Note Note...
Страница 96: ...96 1 2 Note...
Страница 97: ...97 97 1 Note 2 2 1 3 1 2 3...
Страница 98: ...98 98 Note Note 1 7 8 Plain Start Rinse free Cancel Note 20g 2 3...
Страница 99: ...99 11 p H 9 Start Rinse free 81 83 104 104 85 87 83 94 98 87 104 95 35 83 94 98 81 83 83 84 94 98 81 94 98...
Страница 100: ...100 3 12 24 81 83 104 83 94 98 87 83 94 98 81 83 92 90 91 104 91 91 92 91 91 94 98 92...
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Страница 103: ...103 103 1 2 Hour Min 3 Hour Min 4 Note 30 120 12 9 30 9 35...
Страница 105: ...105 1 106 2 110 112 113 3 115 4 117 118 5 119 6 Oatmeal 120 7 121 8 123 9 124 10 126 11 131 12 133 134 135 136 136 136...
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Страница 107: ...107 120V 15A...
Страница 108: ...108 11 8 30cm 11 8 30cm IH...
Страница 109: ...109 TV...
Страница 110: ...110 P 128 2 120V P 129 130...
Страница 114: ...114 2 1 0L 5 5 1 8L 10 Brown 1 0L 3 5 1 8L 6 Plain Mixed Jasmine Mixed...
Страница 115: ...115 115 1 5 29oz 0 18L Note P 136 P 113 2 P 113 Note 95 35 3 P 113 3 Plain 3 4 P 127 1 3...
Страница 116: ...116 116 5 1 2 1 2 6 Note Cancel...
Страница 119: ...119 119 5 1 8 Porridge Hour Min Start Rinse free 1 15 3 1 Note 1 Cancel 2 P 110 3 P 126 130...
Страница 123: ...123 123 8 Cancel Keep Warm Hour 24 24h 1 24 24 h Note 24 P 136 Porridge...
Страница 124: ...124 124 9 Note 1 0L 1 1 8L 2 3 1 2 1 2 3 Keep Warm P 123 4 Start Rinse free 3 Cancel 131 55 5...
Страница 125: ...125 125 Note 1 3 1 Note 1 0L Plain 5 5 1 8L Plain 8 2 Cancel 3 Start Rinse free 3 Note 131 55 4...
Страница 126: ...126 10 P 126 130 Note 1 2 Note 2 P 129 130 1 2 Note...
Страница 127: ...127 320 Note Note...
Страница 128: ...128 1 2 Note...
Страница 129: ...129 129 1 Note 2 2 1 3 1 2 3...
Страница 130: ...130 130 Note Note 1 7 8 Plain Start Rinse free Cancel Note 0 71oz 20g 2 3...
Страница 132: ...132 3 12 24 113 115 136 115 126 130 119 115 126 130 113 115 124 122 123 136 123 123 124 123 123 126 130 124...
Страница 134: ...134 IH 128 1 2 3...
Страница 135: ...135 135 1 2 Hour Min 3 Hour Min 4 Note 1 30 120 12 9 30 9 35...
Страница 137: ...137 1 138 2 142 144 145 3 147 4 149 150 5 151 6 Oatmeal 152 7 153 8 155 9 156 10 158 11 163 12 165 166 167 168 168 168...
Страница 138: ...138 1 2 3 1 2 3 1...
Страница 139: ...139 120V 15A...
Страница 140: ...140 11 8 30cm 11 8 30cm IH...
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Страница 142: ...142 P 160 2 120V P 161 162...
Страница 146: ...146 2 1 0L 5 5 1 8L 10 Brown 1 0L 3 5 1 8L 6 Plain Mixed Jasmine Mixed...
Страница 147: ...147 147 1 5 29oz 0 18L Note P 168 P 145 2 P 145 Note 95 35 3 P 145 3 Plain 3 4 P 159 3...
Страница 148: ...148 148 5 1 2 1 2 6 Note Cancel...
Страница 151: ...151 151 5 1 8 Porridge Hour Min Start Rinse free 1 15 3 1 Note 1 Cancel 2 P 142 3 P 158 162...
Страница 155: ...155 155 8 Cancel Keep Warm Hour 24 24h 1 24 24 h Note 24 P 168 Porridge...
Страница 156: ...156 156 9 Note 1 0L 1 1 8L 2 3 1 2 1 2 3 Keep Warm P 155 4 Start Rinse free 3 Cancel 131 55 5...
Страница 157: ...157 157 Note 1 3 1 Note 1 0L Plain 5 5 1 8L Plain 8 2 Cancel 3 Start Rinse free 3 Note 131 55 4...
Страница 158: ...158 10 P 158 162 Note 1 2 Note 2 P 161 162 1 2 Note...
Страница 159: ...159 320 Note Note...
Страница 160: ...160 1 2 Note...
Страница 161: ...161 161 1 Note 2 2 1 3 1 2 3...
Страница 162: ...162 162 Note Note 1 7 8 Plain Start Rinse free Cancel Note 0 71oz 20g 2 3...
Страница 164: ...164 12 24 145 147 168 147 158 162 151 147 158 162 145 147 156 154 155 168 155 155 156 155 155 158 162 156...
Страница 166: ...166 148 Cancel 148 IH 160 1 2 3...
Страница 167: ...167 167 1 2 Hour Min 3 Hour Min 4 Note 1 30 120 12 9 30 9 35...
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