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PERSON AL SAFET Y
W ARN IN G — T o reduce the risk of
injury to persons, in the event of a
grease fire, observe the following:
1. SMO TH ER FLAMES with a close-fitting lid, cookie
sheet, or other metal tray, then turn off the gas
burner. BE CAREFUL TO PREVEN T BURN S. If the
flames do not go out immediately, EVACUATE AN D
CALL TH E FIRE D EPARTMEN T.
2. D o not use water on grease fires.
3. N EVER PICK UP A FLAMIN G PAN You may be burned.
4. Use an extinguisher O N LY IF:
•
You know you have a Class ABC extinguisher, and
you already know how to operate it.
•
The fire is small and contained in the area where
it started.
•
The fire department is being called.
•
You can fight the fire with your back to an exit.
•
N ever use the cooktop to warm or heat a room.
•
Children should not be left alone or unat-
tended in an area where appliances are in use.
They should never be allowed to sit or stand on any
part of the appliance.
•
CAU T IO N : Do not store items of interest to
children above or at the back of the cooktop .
•
Do not store flammable materials on or near
the cooktop.
•
W hen using the cooktop:
DO N O T T O U CH T H E
BURN ER GRAT ES OR T H E IMMEDIAT E SUR-
RO U N DIN G AREA.
•
U se only dry potholders;
moist or damp potholders
on hot surfaces may cause burns from steam.
•
N ever leave the cooktop unattended when in
use.
Boil-overs cause smoking, and greasy spill-overs
may ignite.
IMPORTAN T SAFETY IN STRUCTION S
Read all instructions before using this appliance.
!
!
California Proposition 65
- W arning: Burning gas
cooking fuel generates some by-products which are on the
list of substances which are known by the State of
California to cause cancer or reproductive harm. To
minimize exposure to these substances, always operate
this unit according to the instructions contained in this
booklet and provide good ventilation.
•
D uring cooking,
set the burner control so that
the flame heats only the bottom of the pan
and
does not extend beyond the bottom of the pan.
•
Take care that drafts like those from fans or forced air
vents
do not blow flammable material toward
the flames or push the flames so that they
extend beyond the edges of the pan,
•
Always position handles of utensils inward
so
they do not extend over adjacent work areas, burn-
ers, or the edge of the cooktop.
•
W ear proper apparel.
Loose fitting garments or
hanging sleeves should never be worn while cooking.
•
In the event that personal clothing catches fire, D RO P
AN D RO LL IMMED IATELY to extinguish flames.
•
N ever let clothing, potholders, or other flam-
mable materials come in contact with hot
burners or hot burner grates.
•
U se only certain types of glass, heatproof glass-
ceramic, ceramic, earthenware, or other glazed
utensils that are suitable for cooktop use.
•
Do not clean the cooktop while it is still hot.
Some cleaners produce noxious fumes when applied
to a hot surface.
CAU T IO N : Do not allow aluminum
foil, plastic, paper or cloth to come in
contact with a hot burner or grate. Do
not allow pans to boil dry.
!
!
Содержание SGC304
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