15
EN
BAKING FUNCTION
• Press “Menu” key to select function “Baking”. The screen displays the
default cooking time, the “Start” light will flash red. Press “<” or “>” to
select the food type : Vegetables, Fish, Poultry or Meat.
• Press “Temperature / Timer” key to active the time setting function and
then press “<“ and “>” to change the cooking time. Press “Temperature
/ Timer” key again to change the temperature by pressing “<” and “>”.
• Press “Start” key. The mulitcooker will start the “Baking” cooking
program and the “Start” light will come on. The screen will display the
remaining cooking time.
• At the end of cooking, the multicooker will “beep” three times and begin
the keep warm program, the “Keep Warm” indicator will come on and
the screen will start to count the time of keeping warm.
STEW/SLOW COOK FUNCTION
• Press “Menu” key to select function “Stew/Slow Cook”. The screen
displays the default cooking time, the “Start” light will flash red. Press
“<” or “>” to select the food type : Vegetables, Fish, Poultry or Meat.
• You can change the cooking time by pressing “Temperature/Timer” key
first and then press “<” and “>” keys. Press “Temperature/Timer” key
again to change the temperature by pressing “<” and “>”.
• Press “Start” key. The mulitcooker will start the “Stew/Slow Cook” cooking
program and the “Start” light will come on. The screen will display the
remaining cooking time.
• At the end of cooking, the multicooker will “beep” three times and begin
the keep warm program, the “Keep Warm” indicator will come on and
the screen will start to count the time of keeping warm.
Содержание RK807
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