TEFAL 45 in 1, Руководство пользователя

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11
SLOW COOK FUNCTION
• Press “Menu” button to select Slow Cook function. The screen displays
the default cooking time, the start light flashes red. Then press “<” or
“>” to select the food type : Vegetables, Fish, Poultry or Meat.
• Press “Temperature / Timer” button to active the time setting
function and then press “<” and “>” to change the cooking time. Press
“Temperature / Timer” to change the temperature by pressing “<” and
“>”.
• Press “Start” button. The multicooker enters into “Slow cook” cooking
status, the start light illuminates and the screen displays the remaining
cooking time.
• At the end of cooking, the alarm will beep three times. The multicooker
will enter keep warm status with the “Keep Warm” indicator turning on
and the screen will display the keep warm time.
BROWN FUNCTION
• Press “Menu” button to select Brown function. The screen displays the
default cooking time, the start light will flash red. Then press “<” or “>”
to select the food type : Vegetables, Fish, Poultry or Meat.
• Press “Temperature / Timer” button to adjust the cooking time and
then press “<” and “>” to change the cooking time. Press “Temperature
/ Timer” to change the temperature by pressing “<” and “>”.
• Press “Start” button. The multicooker enters into “Brown” cooking
status, the start light illuminates and the screen displays the remaining
time. The multicooker beeps when it reaches the selected temperature.
• At the end of cooking, the alarm will beep 3 times. The multicooker will
enter keep warm status with the “Keep Warm” indicator will turn on and
the screen will display the keep warm time.
Note: Always use this function with oil and food. Using oil only, it may
cause a failure or danger.