English
2
BLAST CHILLER ISTRUCTION
1. GENERAL DOCUMENTATION
1.1
GENERAL INFORMATION
•
This manual is an integral part of the product, providing all
the information required to ensure correct installation, ope-
ration and maintenance of the machine.
•
Read the manual carefully, making reference to it for machine
operation. Keep the manual in a safe place where it can be
accessed by all authorised operators (installers, operators and
service personnel).
The machine has been constructed in compliance with the
directives 73/23/CEE (low-voltage), 89/336/CEE (electroma-
gnetic compatibility) and 98/37/CE (machines; for certain
models only).
•
The machine has been designed for professional applications
only and should only be operated by qualified personnel.
•
The machine must only be used for the purposes for which
it was designed, i.e. for chilling and freezing food products.
The machine must not be used for products requiring con-
stant temperature control and recording, such as:
- heat-sensitive chemicals,
- medicines or
- blood products.
•
The manufacturer declines all responsibility for any damage
caused by incorrect or unreasonable machine use, such as:
- improper use by untrained persons;
- technical modifications or operations not suited to specific
models;
- use of non-original or non-specific spare parts;
- failure to follow the instructions given in this manual.
•
This appliance is not intended for use by persons -including
children- with reduced physical, sensory or mental capabili-
ties, or lack of experience and knowledge, unless they have
been fiven superfision or instruction concerning use of the
appliance by a person responsible for their safeti. Children
should be supervised to ensure that they do not play with
appliance.
1.2
INSTALLATION
•
The machine must be installed by a specialised technician
authorised by and in compliance with the instructions given
in this manual.
In the event that the machine is fitted with a remote con-
denser unit, the installation technician is responsible for
checking all connections in compliance with the instructions
given by for plant and machine installation.
1.3
TRANSPORT AND HANDLING
•
To load or unload the machine and/or components
from/onto the means of transport, use a lift truck or fork lift
equipped with forks that are at least half the length of the
machine housing; use a crane if the machine is fitted with
eye bolts. Select the lifting equipment suited to the weight
and overall dimensions of the packaged machine/compo-
nents.
•
When handling the machine/ components, apply all precau-
tions to prevent damage, in compliance with the information
given on the packaging material
1.4
UNPACkING
•
Remove all cardboard, wood or other materials from the
wood base on which the machine is set. Lift the
machine/components with suitable means (e.g. lift truck), re-
move the wood base, then position the machine / compo-
nents in the allocated site.
•
Once all packing material has been removed, check that the
machine has not been damaged in any way.
•
Remove the protective PVC film on the stainless steel panels
from all internal and external surfaces.
Always wear protective gloves when handling packing
material and the wood base.
Nota:
Dispose of packing materials in compliance with disposal
regulations applied in the country where the machine is to be
installed. Never dispose of materials in the environment. (see sec-
tion 2.9).
1.5
GENERAL SAFETY REGULATIONS
Failure to observe the recommendations made by the pre-
sent manual will be at the entire responsibility of the ma-
chine user. The main safety regulations are as follows:
•
do not touch the machine with moist or wet hands or feet;
•
never operate the machine while barefoot;
•
do not insert screwdrivers, cooking utensils or any other
object between the guards and moving parts;
•
before performing cleaning or routine maintenance ope-
rations, disconnect the machine from the power supply at
the master switch and the main knife switch (if present);
•
never pull on the power cable to disconnect the machine
from the power supply.
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