Technika TEG64U, Инструкции по эксплуатации и монтажу

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INSTRUCTIONS FOR THE USER
CLEANING AND MAINTENANCE
• Prior to any maintenance work or cleaning,
disconnect the appliance from the electricity
mains.
• Do not use a steam cleaner to clean a hob,
oven or range.
• Do not wash the parts if they are still hot.
• Do not use metal pads, abrasive powders or
corrosive spray products for cleaning
• Do not leave vinegar, coffee, milk, salty water
or the juice of lemon or tomato on enamelled
surfaces for any length of time.
• Switch off the oven before removing the fan guard
for cleaning. Replace the guard after cleaning
HOT PLATE
The enamelled steel pan supports, enamelled burner
caps and burner heads need to be cleaned after each
time they are used with warm soapy water, rinsed and
then dried well to keep them in good condition.
WARNINGS:
• After cleaning, check that the heads burners and
the relative burner caps, are correctly positioned in
their housings (fig. 9).
• Take care not to disturb the ignition spark plugs or
flame failure devices.
• If you find a tap is difficult to open or close do not
force it but call for technical assistance urgently.
• Remove any spillage from the lid before opening.
• The hob surface should be cool before closing the
lid (if any).
• The appliance is not intended to be operated by
means of an external timer or separate remote-
control system
STRUCTURE
All the cooker parts (in enamelled or painted metal,
steel, or glass) should be cleaned frequently with warm
soapy water and then rinsed and dried with a soft cloth.
DO NOT use harsh abrasive cleaners or sharp metal
scrapers to clean the oven glass door since they can
scratch the surface, which may result in shattering of
the glass. NEVER use sponges or abrasive products,
and aromatic or aliphatic solvents to remove stains or
adhesives on the painted or stainless steel surfaces.
OVEN CAVITY
Do not spray or wash the thermostat bulb with
acid based products (check the product label
before use).
The manufacturer cannot be held liable for any
damage caused by incorrect cleaning.
The oven cavity should be cleaned after each use
to remove cooking residuals and or grease or sugar
which, if burnt on when the oven is used again, will
form deposits or unremovable stains as well as
unpleasant smells.
To maintain the shine of the enamelled parts, clean
them with warm soapy water, rinse and dry them
thoroughly. ALWAYS wash the accessories used.
OVEN SEAL
The oven seal guarantees the correct functioning of
the oven. We recommend you:
• clean it, avoiding abrasive tools or products.
• check its state now and then.
If the oven door seal has become hard or is
damaged, contact our Service Centre and avoid
using the oven until it has been repaired.
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