Techfrost JOF 23 Скачать руководство пользователя страница 2

Страница: 2 / 21

Street:5C Wendy Ct. Greensboro, NC 27409▪Mailing: PO Box 18542,

Greensboro, NC 27419▪P:336-856-2919▪F:336-217-8838

Email:[email protected]▪Web:www.AdvancedGourmet.com

Distributed By:

P a g e |

Index

1) INTRODUCTION

............................................................................................................................

1i: TYPE OF USE AND LIMITATIONS ....................................................................................................

1iii: TESTING ..............................................................................................................................................

2) GENERAL SAFETY ........................................................................................................................5

2i: GENERAL SAFETY STANDARDS........................................................................................................

2ii:LOCATION REQUIREMENTS..............................................................................................................

INSTALLATION…………………………………………………………………………………..5

3i: INTRODUCTION ...................................................................................................................................

3ii: MATERIALS AND CHILLING SOLUTIONS………………………………………………………..

3iii: ELEMENTARY SAFETY STANDARDS……………………………………………………………..

3iv: INSTALLATION INSTRUCTIONS……………………………………………………………..……

3v: CONNECTING TO THE POWER SUPPLY……………………………………………………….….

4) ADVICE FOR PROPER USE OF THE EQUIPMENT…………………………………………7

5) GENERAL OPERATION…………………………………………………………………………7

5i: PRE-COOLING ......................................................................................................................................

5ii: CORE PROBE (Optional) .....................................................................................................................

5iii: LIDS AND CONTAINERS ...................................................................................................................

5iv: POSITIONING OF THE PRODUCT ..................................................................................................

5v: CONSERVATION……………………………………………………………………….…………….

5vi:STANDARD USE INSTRUCTIONS......................................................................................................

6) KEYPAD IDENTIFICATION.........................................................................................................9

7) USER FUNCTIONS........................................................................................................................10

8) FUNCTIONS OF THE BLAST CHILLER/BLAST FREEZER................................................13

8i: PRELIMINARY INSTRUCTIONS ......................................................................................................

8ii: BLAST CHILLING AND CONSERVATION.....................................................................................

8iii: HARD BLAST CHILLING AND CONSERVATION .......................................................................

8iv: BLAST FREEZING AND CONSERVATION ...................................................................................

8v: SOFT BLAST FREEZING AND CONSERVATION .........................................................................

8vi: PRE-COOLING START .....................................................................................................................

9) “HACCP” FUNCTION

..................................................................................................................

Содержание JOF 23

Страница 1: ...y Street 5C Wendy Ct Greensboro NC 27409 Mailing PO Box 18542 Greensboro NC 27419 P 336 856 2919 F 336 217 8838 Email Sales AdvancedGourmet com Web www AdvancedGourmet com JOF ONE JOF 23 JOF 23 A 110V OWNER S MANUAL ...

Страница 2: ...TY STANDARDS 6 3iv INSTALLATION INSTRUCTIONS 6 3v CONNECTING TO THE POWER SUPPLY 6 4 ADVICE FOR PROPER USE OF THE EQUIPMENT 7 5 GENERAL OPERATION 7 5i PRE COOLING 7 5ii CORE PROBE Optional 7 5iii LIDS AND CONTAINERS 7 5iv POSITIONING OF THE PRODUCT 7 5v CONSERVATION 7 5vi STANDARD USE INSTRUCTIONS 7 6 KEYPAD IDENTIFICATION 9 7 USER FUNCTIONS 10 8 FUNCTIONS OF THE BLAST CHILLER BLAST FREEZER 13 8i ...

Страница 3: ...eb www AdvancedGourmet com Distributed By P a g e 3 9i PRELIMINARY INSTRUCTIONS 15 9ii ALARMS HACCP INFORMATIONS DISPLAY 16 9iii CANCELLATION OF HACCP ALARM INFORMATION 17 10 COMPRESSOR WORKING HOUR CALCULATION 18 10i COMPRESSOR WORKING HOUR DISPLAY 18 10ii COMPRESSOR WORKING HOURS CANCELLATION 18 11 SETTING 18 11i REAL DAY AND HOUR SETTING 18 ...

Страница 4: ...t system of air circulation Constant temperature from shelf to shelf Advanced cooling system for a quick cold penetration to the product s core Maintenance of a high humidity rate in the chilled product 80 85 thus avoiding drying or dehydration eliminating the risk of weight loss Excellent thermic conditions during transfer to the conservation cell A product is at peak quality at the point that it...

Страница 5: ...connect the plug Make sure you do not pull the cord The deep freezing system placed on the back and inside the machine contains a refrigerant solution Do not use sharp objects in the vicinity of the evaporator cooling plate or near the pipe coils located on the back and inside the chiller The accidental perforation of the system could cause damage to the unit Wait for at least 30 minutes before co...

Страница 6: ...guarantee working efficiency and safety when the Chiller is in use CAUTION When transporting or moving the Chiller to the installation site do not push or drag it Lift it and position it on a trolley to avoid overturning LOCATION Locate the Chiller in a ventilated area distant from heat sources such as radiators air conditioning units deep fryers and ovens Make sure the Chiller is located at a dis...

Страница 7: ... precool the internal parts prior to use 5ii CORE PROBE Optional The core probe shall be properly positioned in the core of the thicker portion of the product Its point shall neither come out nor touch the pan The probe shall be cleaned before starting any cycle in order to prevent contaminations PLEASE NOTE YOUR PARTICULAR MACHINE MAY MAY NOT HAVE A CORE PROBE 5iii LIDS AND CONTAINERS Do not cove...

Страница 8: ...ycle completion BLAST CHILLING 0 C Make sure the device is on Press the BLAST CHILLING key The LED will flash You can modify the default temperature setting of 0 C by pressing the key to increase the temperature or the key to decrease the temperature This option is active only before starting the program Press the key ON OFF to start the BLAST CHILLING The BLAST CHILLING phase will last 90 minutes...

Страница 9: ... is active only after having started the program Once the completion of the 240 minute cycle the device will pass into conservation setpoint 20 C WARNING The BLAST FREEZING HARD phase is set by default If the HARD key is pressed before starting the cycle HARD is stopped and the SHOCK FREEZING will cease even if in the BLAST FREEZING phase w temperature setting of 0 C GELATO PROGRAM To use the shoc...

Страница 10: ...e lighting of the device is the transition from the state stand by to the state on the state turning of the device is the transition from the state on to the state stand by If an interruption of the feeding occurs during the state stand by or during the state on the restoration of the feeding device will propose the same state If an interruption of the feeding occurs during the state run the resto...

Страница 11: ...l show the temperature of the cell To leave the procedure please operate in the following way 5 Press and release the BLAST CHILLING key or do not operate for 15 seconds The display will again read PB1 6 Press and release the UP key or the DOWN key until the display matches the state from paragraph 8iic or do not operate for 60 seconds e Evaporator temperature display Please operate in the followi...

Страница 12: ... is not jammed and that a procedure is not in progress 3 Keep the UP key pressed for 4 seconds The LED will switch on If the temperature of the evaporator upon starting the defrosting cycle is not above that established with the parameter d2 the cycle will not be activated If the parameter P4 is set to 1 the defrosting cycle won t begin h Keyboard Block unblock To stop the keyboard please operate ...

Страница 13: ...wing paragraphs Every cycle of operation can be preceded by a pre cooling cycle Please refer to paragraph 7i Pre cooling 8ii BLAST CHILLING AND CONSERVATION The temperature blast chilling and conservation cycle it is composed by the followings two phases blast chilling conservation When the first phase finishes the device automatically passes to the following one To start the cycle please operate ...

Страница 14: ...s set to 1 the display will show the blast chilling end temperature It is also possible to set this value through the parameter r3 5c Please press and release the UP key or the DOWN key within 15 s to modify the value of the parameter 8iv BLAST FREEZING AND CONSERVATION The temperature blast freezing cycle and conservation cycle are distinguished by the followings two phases blast freezing conserv...

Страница 15: ...r8 5 2 If the parameter r19 is set to 1 the display will show the end blast freezing temperature It is possible to set this value through the parameter r4 5 3 Press and release the UP key or the DOWN key within 15 seconds to modify the value of the parameter 8vi PRE COOLING START Every cycle of operation can be preceded by a pre cooling phase To start the pre cooling phase please operate in the su...

Страница 16: ...ms code PF please make sure the device is in the state stand by or in the state on before the feeding If the duration of the feeding interruption alarm code PF causes the clock error code rtc the device will not memorize the date the time when the alarm starts or the duration of the alarm The LED HACCP gives information about the alarms HACCP memory state please consult the paragraph 10 1 signals ...

Страница 17: ...splay of information 7 Press and release the START STOP key the display will again show the code of selected alarm To leave the procedure 8 Conclude the display of information 9 Press and to release the UP key or the DOWN key until the display shows the appropriate state from paragraph 8iic the display or do not operate for 60 s 9iii CANCELLATION OF HACCP ALARM INFORMATION Please operate as follow...

Страница 18: ...se the UP key or the DOWN key until the display shows the suitable state from paragraph 8iic the display or do not operate for 60 seconds 10ii COMPRESSOR WORKING HOURS CANCELLATION Please operate in the following way 1 Make sure that the keyboard is not jammed and that a procedure is not in progress 2 Press the DOWN key for 1 second the display will show the first available label 3 Press and relea...

Страница 19: ... month the display will read dd followed by the two numbers of the month 9 Press and release the UP key or the DOWN key within 15 seconds to modify the value To set the hour 10 Press and release the BLAST CHILLING key during the formulation of the day of the month the display will read hh followed by the two numbers of the time 11 Press and release the UP key or the DOWN key within 15 seconds to m...

Страница 20: ...Wendy Ct Greensboro NC 27409 Mailing PO Box 18542 Greensboro NC 27419 P 336 856 2919 F 336 217 8838 Email Sales AdvancedGourmet com Web www AdvancedGourmet com Distributed By P a g e 20 JOF 23 23 A EXPLODED VIEW ...

Страница 21: ...C Wendy Ct Greensboro NC 27409 Mailing PO Box 18542 Greensboro NC 27419 P 336 856 2919 F 336 217 8838 Email Sales AdvancedGourmet com Web www AdvancedGourmet com Distributed By P a g e 21 JOF ONE EXPLODED VIEW ...

Результаты поиска

Содержание JOF 23

Отзывы:

Похожие инструкции для JOF 23

Бренды по названию

Популярные бренды

Techfrost JOF 23, Руководство пользователя

Результаты поиска

Содержание JOF 23

Отзывы:

Похожие инструкции для JOF 23

Бренды по названию

Популярные бренды