TKG WPM 1000
6
RECIPES
WAFFLES
300 g flour
1 bag of dried yeast
a pinch of salt
1 bag of vanilla sugar
2 eggs
40 cl milk
SHORTBREAD WAFFLES
200 g butter
200 g sugar
4 eggs
twist of lemon
200 g plain flour
YEAST WAFFLES
25 g yeast
¼ l milk
125 g butter
50 g sugar
6 eggs
twist of lemon
pinch of salt
375 g plain flour
CRISP WAFFLES
200 g butter
150 g sugar
4 eggs
350 g plain flour
1 dsp. rum
few drops vanilla essence
150-200 ml water (not milk)
TRADITIONAL WAFFLES
125 g butter
150 g sugar
twist of lemon
pinch of salt
3 eggs
¼ l milk
250 g plain flour
1 tsp. baking powder
TIP:
after baking, you can garnish the waffles, for instance with chocolate sprinkles, sugar
pearls...
CLEANING
•
Before cleaning, unplug and wait for the appliance to cool down.
•
Wipe the outside only with a slightly moistened cloth ensuring that no moisture, oil or
grease enters the cooling slots.
•
Wipe the inside and the edges of the plate with a paper towel or a soft cloth.
•
Do not clean the inside or outside with any abrasive scouring pad or steel wool as
this will damage the finish.
•
Do not immerse in water or any other liquid.
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