Taylor 0738, Руководство оператора

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6
OPERATING PROCEDURES
Operating Procedures Model 0738 6-7
Sanitizing
1. Prepare an approved 100 PPM sanitizing
solution (example: 2-1/2 gal. [9.5 L] of Kay-
5
®
or 2 gal.
[7.6 liters] of Stera-Sheen ® ). Use warm
water and follow the manufacturer's
specifications.
2. Pour the sanitizing solution over all the parts
in the bottom of the mix hopper and allow it
to flow into the barrel.
Note: You have just sanitized the mix hopper
and parts; therefore, make sure your hands
are clean and sanitized before performing the
following steps.
3. While the solution is flowing into the barrel,
take particular care to brush-clean the mix-
level sensing probe on the bottom of the
hopper, mix hopper, complete air/mix pump,
feed tube, and hopper agitator.
4. Brush the exposed sides of the hopper.
5. Place the main power switch in the ON
position.
6. Press the Wash button. This will cause the
sanitizing solution in the barrel to be agitated.
Wait at least 5 minutes before proceeding with
these instructions. Press STOP button.
7. Install the pump assembly at the rear of the
mix hopper. To position the pump on the
support, align the drive hole in the pump
body with the driveshaft. Secure the pump in
place by rotating the pump assembly until
the hook engages with the pivot pin.
Do not attach the feed tube to the pump.
8. Press the Wash button. This will cause the
sanitizing solution to be circulated through the
pump. Wait at least 1 minute before
proceeding to the next steps.
Open the draw valve and draw off the
sanitizing solution from barrel and hopper.
9. Press the STOP button and close the draw
valve.
Important! The machine must not be placed
in Auto mode until all sanitizing solution has
been removed from the barrel and proper
priming procedures have been completed.
Failure to follow this instruction may result in
damage to the barrel, the beater and/or the
door.
Note: Make sure your hands are clean
and sanitized before proceeding to the
next step.
10. Place the hopper agitator on the agitator
driveshaft housing. Rest the feed tube against
the inside wall of the hopper.
Priming
Note: Use only fresh mix when priming the
freezer.
1. Place an empty pail beneath the door
spout. Pour 2 gal. (8.0 L) of fresh mix into
the mix hopper and allow it to flow into the
barrel.
To remove all sanitizing solution, open the
draw valve until fresh mix flows from the door
spout, then close the draw valve.