When the pressure reaches a predetermined level, a small amount of steam will
release from the floater valve and the floater valve will rise.
When the steam stops releasing the unit is sealed. Shortly thereafter, the Pressure
Cooker reaches the selected pressure level and the timer begins its countdown on
the LED display.
When the LED counts down to 00:00 a beeping sound will indicate that cooking is
complete and the unit will shift automatically to Keep Warm mode which is
indicated by the
“
Keep Warm
”
light.
The lid cannot be opened until pressure is released. Allow pressure to release
naturally, or adjust pressure valve from
“
Seal
”
position to
“
Vent
”
position to release
pressure rapidly.
Before the First Use
Before the first use, please take out all accessories from the package and read this manual carefully.
Please pay particular attention to operational instructions and cautions to avoid any injury or
property damage. Please wash the inside of the lid and the inner pot with warm soapy water, rinse
and dry thoroughly. Wipe the outer housing with a clean damp cloth.
Never immerse the cooker
housing in water or any other liquid.
Never clean the lid and housing in a dishwasher
To ensure correct fitting of the Rubber Gasket, fill the Inner Pot with water about 2/3 full, place the
Lid on the cooker, then Rotate the Pressure Valve to the
“
Seal
”
position and run on CANNING mode
for 10 minutes. When the cycle is complete, using tongs or another kitchen tool, carefully rotate the
Pressure Valve to the
“
Vent
”
position allowing all pressure to escape. Let the appliance cool to room
temperature. Pour out the water. Rinse and towel dry the Inner Pot. The Pressure Cooker is now
ready for use.
#1 Lid (underside) Lid Liner/Sealing Ring
For proper cleaning the Sealing Ring should be removed. Using the Pull Tab located beneath the Lid,
remove the Pot Lid Liner that holds the Sealing Ring. After cleaning, re-attach Sealing Ring to Lid
Liner and snap back in place.
#2 Placing the Lid on the Cooker
Place Inner Pot into the unit. Never load Inner Pot above the MAX line. Rotate the Inner Pot to make
certain that it is seated properly. Place Lid on Cooker with Handle and Recessed Valve
pointed to the
“
10:00 o
’
clock
”
position. Rotate Lid counter-clockwise until you feel a click.
HOT LID WARNING:
Use black composite handle only when opening lid. The stainless steal parts
become very hot and could burn your hands.
5
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