07
Quick Guide
1. Plug in the power plug, the oven will have a "Bi" sound, indicating that
the power supply has been connected.
2. At this time, the oven light button can be turned on and off the oven light,
the oven light will be delayed for 1 minute off. If you still need to turn on the
oven light, you need to press the oven light button again, the oven light will
turn off after one minute.
3. Rotate the function gear switch (toast, broil, Maxi bake, keep Warm,
Slow cook, USER, Roast, Bake), at this time, the temperature, time are
displayed default values. USER function means user can set their required
time and temperature.
4. Adjust the temperature knob to the desired temperature value, rotate
clockwise to increase, counterclockwise to decrease the temperature value
(rotate to the maximum value and then continue to rotate will return to the
minimum value).
5. Adjust the timer knob to the desired time value, rotate clockwise to
increase and counterclockwise to decrease the temperature value (rotating
to the maximum value and continuing to rotate will return to the minimum
value).
6. Then press the start/cancel button to start the oven, and press the
button again to switch off the oven.
7. When the oven has started, the temperature and time displays will begin
to flash and the oven will enter preheat mode. At this time, the Rotisserie
and Convection button can be operated. Press and hold the oven light
button for 3-4 seconds to enter the child lock state, the temperature and
time display "CL" and can not be operated, press and hold the oven light
button for 3-4 seconds to release the child lock state.
8. When the oven reaches the preheating temperature, the temperature
and time display stop flashing and the time display starts counting down.
9. Open the oven door, put the food into the oven, close the oven door.
10. When the food is finished baking, there will be 5 beeps "Bi-Bi-Bi-Bi-Bi"
and the time display will show "END".
11. Press the start/cancel button to switch off the oven.
