9. Do not leave appliance unattended while operating.
10. The oven body surface may become very hot during operation. It could
cause severe burns. Use the Door Handle to open and close the oven
door.
11. Use Tray Handle to insert or remove the tray form the oven.
12. During operation, hot steam is released through the air outlet openings.
Keep body parts at a safe distance from the steam and form the air outlet
openings. Also be careful of hot steam and air when you remove the basket
from the appliance. Any accessible surfaces may become hot during use.
13. Immediately unplug the appliance if you see dark smoke coming out of
the appliance. Wait for the smoke emission to stop before you remove the
pan from the appliance. Do not spray with water.
Caution:
1. Ensure that appliance in placed on a horizontal, flat and stable surface.
2. This appliance is designed for household use only. It may not suitable to
be safely used in environments such as staff kitchens, farms, motels, and
other non-residential environments.
3. Warranty is voided if the appliance is used for professional or semi-pro-
fessional purposes, or it is not used according to instructions.(never use the
appliance when the plug is damaged.)
4. Allow the appliance approximately 30 minutes to cool down before
handling or cleaning safely.
Attention:
a) A short power-supply cord should be used to reduce the risk resulting
from becoming entangled in or tripping over a longer cord.
b) Longer extension cords are available and may be used if care is exer-
cised in their use.
c) If a longer extension cord is used:
1) The marked electrical rating of the cord set or extension cord should be
at least as great as the electrical rating of the appliance;
2) The cord should be arranged so that it will not drape over the countertop
or tabletop where it can be pulled on by children or tripped over unintention-
ally; and
3) The extension cord should be a grounding-type 3-wire cord.
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