2
fantech
Note
Warning /
Important
note
Information
Technical
information
Practical tip
1. Use this unit in the manner intended by the
manufacturer. If you have any questions,
please contact the manufacturer.
2. Before servicing or cleaning unit, switch
power off at service panel and lock the
service disconnecting means to prevent
power from being switched on accidentally.
When the service disconnecting means
cannot be locked, securely fasten a
prominent warning device, such as a tag,
to the service panel.
3. Installation work and electrical wiring must
be done by qualified person(s) in
accordance with all applicable codes and
standards, including fire-rated
construction.
4. Sufficient air is needed for proper
combustion and exhausting of gases
through the flue (chimney) of fuel burning
equipment to prevent back drafting. Follow
the heating equipment manufacturer’s
guideline and safety standards such as
those published by the National Fire
Protection Association (NFPA), and the
American Society for Heating, Refrigeration
and Air Conditioning Engineers (ASHRAE),
and the local code authorities.
5. When cutting or drilling into wall or ceiling,
do not damage electrical wiring and other
hidden utilities.
6. Ducted fans must always be vented to the
outdoors.
7. If this unit is to be installed over a tub or
shower, it must be marked as appropriate
for the application and be connected to a
GFCIc(Ground Fault Circuit Interrupter) –
protected branch circuit.
8. NEVER place a switch where it can be
reached from a tub or shower.
9. This fan must be properly grounded.
10. Do not use in the cooking area (Figure. 1).
11. Do not block the air intakes or exhaust.
12. Power supply wiring is to be No. 14 AWG
wire or larger (suitable for at least 90°C
(190°F) ).
13. Not for use outdoors.
14. For lighted units, use only CFL type T4,
26W lamp and a maximum 4 W night
light.
15. The fan must not be installed in a ceiling
with an “R” rating greater than 40.
16. The fan is type IC (Inherently Protected).
17. To reduce the risk of injury, install the fan
at least 7 feet (2.1m) above the floor.
18. Acceptable for use over a shower or tub
when installed in a GFCI protected branch
circuit.
19. The fan should not be turned on or off
rapidly.
20. Do not clean the fan with corrosive
chemicals or water in excess of 60° C
(140° F).
21. If the fan is not operating properly, shut
the power off immediately, and have a
certified installer inspect it and have it
serviced as required.
22. These fan must be mounted to structural
members that are strong enough to
support the fan’s weight.
23. Do not allow foreign objects to enter the
fan; this could result in electric shock or
fan damage.
Caution:
1. For general ventilating use only. Do not use
to exhaust hazardous or explosive
materials and vapors.
2. This product is designed for installation in
flat ceilings only. Do not install it in a
sloping ceiling or in a wall.
3. To avoid motor bearing damage and noisy
unbalanced impellers keep construction
material / dust from entering the fan.
4. Please read specification label on the
product for further information and
requirements.
Figure 1
Cooking area
Do not install above or
inside this area
45°
45°
Floor
Cooking
Equipment
Read and Save these instructions for future reference.
Before installation, to reduce the risk of fire, electric shock, or injury to persons, observe the following:
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