Installing batteries:
The thermometer requires 2 AA batteries for power supply. Follow the below steps to install the batteries.
1. Remove the battery compartment cover on the back of the unit.
2. Place two AA batteries in the compartment, as indicated by the polarity symbols (+ and -).
3. Place the battery compartment cover back onto the item.
Instruction manual:
Power ON/OFF:
Press and hold ON/OFF for 2 seconds to turn on/off the unit.
Note
The unit will auto-off when there is inactivity for 30 minutes.
Adjusting FAHRENHEIT/CELSIUS
To select Fahrenheit or Celsius, slide the
℃
/
℉
switch, which is located inside the battery compartment
on the back side of the unit. The pre-selected measurement unit is °C.
Operation:
After batteries have been installed please follow the below instructions for using the item.
1. Plug the probe connector to the thermometer jack on the right side of the item.
2. Insert tip of the probe into the center of the meat, taking care not to pierce through it.
ATTENTION! Do not expose any part of the probe to open flames.
3. Press and hold
2 second until the SET TEMP is flashing.
4. Press
or
to select the desired meat temperature.
5. Press
again to lock the setting and begin cooking.
6. The unit will alert with sound and the
icon will start blinking, when the meat has reached the set target
temperature (SET TEMP).
7. Press any button to silence the alert.
