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SAFETY PRECAUTIONS
Please read all instructions prior to operating this appliance.
Please keep this manual for future reference. Failure to comply with the
safety instructions and/or operating instructions contained in this manual
will void any warranty. The manufacturer/seller accepts no liability
for damages caused by failure to comply with the owner’s manual or
negligent use of this product.
1. The gears of this grinder are greased at the factory. The unit will
be somewhat loud initially until the gears and motor have had
time to mesh or “break in”. This break in period could take 5 to 10
operating hours.
2. This meat grinder is designed for indoor household use only. This
unit is NOT intended for commercial use.
3. Keep out of the reach of children. Never leave this device
unattended.
4. Unplug this appliance from the power source when assembling,
disassembling, and when storing in-between uses.
5. Press the red STOP button to ensure that the motor is not
engaged PRIOR to plugging the unit into a wall outlet or attaching
parts to the main unit.
6. Do NOT immerse the main unit in water.
7. DO NOT WASH ANY OF THE PARTS FOR THIS GRINDER IN A
DISHWASHER. (See washing instructions)
8. This grinder is intended for grinding SOFT bones ONLY. This
means chicken, rabbit, quail, or squirrel will be fine. HARD Bones
will NOT work with this grinder - beef, pork, turkey, etc.
9. Do not operate this unit near an open flame or any hot surface.
10. Do not unplug the unit by pulling on the electrical cord itself.
Never unplug the unit with wet hands.
11. Always use 110/120 Volt power sources. DO NOT USE POWER
CONVERTERS (210/220V).
12. Never add meat products by hand. ALWAYS use the meat pusher
provided. Do NOT use knives, forks, spoons, etc. to push meat
down the grinding head chute.
13. Never carry the unit by the grinding head or meat pan. ALWAYS
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