USING YOUR APPLIANCE
Wok Cradle (Deluxe only)
Please ensure the wok cradle sits securely on the 4 pan support fingers.
The Steam & Infuse accessories (Deluxe only)
The Steam & Infuse vertical cooking system is designed to deliver an evenly cooked, healthier,
flavourful result every time. Simply fill the flavour pot with stock/herbs or any other ingredients and
place your poultry/meat over the top.
Supporting poultry or other meat vertically exposes all sides to the oven’s heat, promoting a more even
cook and allowing the fat to drip out, while flavour is infused from the inside.
Содержание ST RICH DX S1000DF
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