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Front View
Side View
Front View
Side View
420
380
352
300
380
352
195
380
352
335
260
227
MINIMUM 90
240
260
227
195
185
230
260
227
230
175
240
175
360
280
360
400
360
220
240
315
240
FreePour disPenser And ControL unit
Positioning the disPenser
There is no set distance that the Dispenser needs to be relative to the edge of the bench. Consider that the
height of the bench and how far the Dispenser is placed in from the edge of the bench will effect access to
the Dispenser for people of different heights.
disPenser diMensions
Single
Double
Triple
Single Tall
Double Tall
Triple Tall
benCh Cut-out diMensions
A rectangular hole in the bench is required to set the dispenser into the bench surface. A flange runs around
the perimeter of the dispenser and covers the edge of the cut-out similar to a top mount sink.
Single
Double
Triple
Single Tall
Double Tall
Triple Tall
ControL unit diMensions
If a triple tap dispenser has been chosen or 2 x
double tap dispensers are running from a single
chiller, 2 x Control Units will have been supplied.
under benCh CLeArAnCe
Space is required below the Dispenser to allow
room for the dispenser drain. This is measured
from the TOP surface of the bench.
max
400
<400
<400
PLAnning the disPense stAtion
The modular design of Freepour allows for a variety of installation configurations to suit your dispense station
layout. When deciding where each of the three units will be located, consider how the machine will be used
in service, reloaded by staff and cleaned at the end of the day.
You should also consider whether the Chiller will be set on castors and therefore will be movable allowing
staff to clean under and behind it, or whether the Chiller will be on a plinth and will not be movable. Flexible
fluid product lines and data cables run between the Chiller and the dispenser. It is important that these lines
are not kinked, squashed or disconnected when moving the Chiller or accessing adjacent equipment.
generAL LAyout
The Dispenser may be placed to the left, right or directly above the Chiller. The Control Unit is most
commonly mounted on the side of the Chiller that is closest to the Dispenser. It can however be set
elsewhere so long as the maximum permissible distances and clearances are observed.
MAxiMuM PerMissibLe distAnCes
The maximum distance between the Dispenser and Chiller is 400mm, measured from the centre of the
Dispenser to the closest edge of the Chiller.
The maximum distance between the Dispenser and Control Unit is 1.2 meters. The Control Unit must be no
more than 2 meters from the Chiller measured from the centre of the Control Unit to the centre of the Chiller.
<1200
<2000
>1200
<2000
Dimensions shown in mm
2. Installation Overview & Procedure
Installation Overview & Procedure
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Содержание Freepour
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