12
Display
40 °C
50 °C
60 °C
70 °C
80 °C
90 °C
100 °C
110 °C Cooking
time (Max)
L1
(Slow cook)
√
√
12h
L2
(Keep warm)
√
√
√
95min
L3
(Food dry/
Dehydrate)
√
√
√
√
√
√
12h
L4
(Yogurt/Raise
yeast dough)
√
12h
L5
(Warming box)
√
√
√
√
√
√
√
95min
13. Low Temp Control
• Press the “LOW TEMP CONTROL” Button.
• Press the “ LOW TEMP CONTROL” Button
repeatedly or turn “
” Dial to select the
desired cooking Mode ( Refer to table
below). “L1”,”L2”,”L3” Etc. and the chosen
setting will flash. “L1”, “L2”, “ L 3”, “L4” or “L5”
will flash.
• Press “ START/+30SEC “ Button to confirm.
• Turn “
“ Dial to select the cooking
temperature.
• Press “START/+30SEC” Button to confirm.
• Turn “
“ Dial to adjust the cooking time.
• Press “START/+30SEC” Button to start cooking.
Содержание SNAMW30
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