101
Programming
▼
▼
Press the mic grill key
.
Select the rotisserie function with the selector knob
▼
▼
Set the desired programme time with the selector
knob
, ex. 25 min for a 1-kilo chicken.
▼
▼
Press start
, the turntable revolves, the oven light comes on.
•
Be sure and use an oven mitt to remove the dish at the end of the programme.
•
Be sure to clean the microwave oven after each use.
Preparation
•
Set the grill to the vertical position.
•
Tie the legs of the chicken and make sure that the wings
and legs are pressed against the body.
•
Salt and pepper the inside of the chicken.
•
Do not add shortening or water to the juices or to the
chicken, either before or during the process, to avoid
splattering of grease.
•
Remove any metal ring or rings on the wings of the chicken.
•
Grease the spit and tines before positioning the chicken
to ensure easy removal after roasting.
•
Insert the spit into the ceramic holder in the center of the
glass dish.
•
Place the bound chicken head down on the spit, cen-
tering it while pushing the two forks into the breasts,
press down firmly over the spit, folding the croup into the
body cavity.
•
Set the glass dish on the middle of the turntable.
Example : to roast a chicken (1 kg)
Using the rotisserie
This function is particularly recommended for cooking poultry weighing from 1 - 1.5 kg.
To guarantee quality cooking results, the high grill level combined with an inter-
mediate microwave power level are automatically programmed.
2 5 : 0 0
Ceramic
holder
Tines
Spit
Glass
dish
Содержание FMC24N-2
Страница 24: ...152 9964 8631 07 09...
Страница 25: ...x1 x1 x1 x 2 4 2 x 9 5 mm 4 x 25 mm x 2 x 2 3 5 x 9 5 mm...
Страница 26: ......
Страница 27: ...4 2 x 9 5 mm x2 B B 2 3 5 x 9 5mm 4 x 25 mm x2...
Страница 28: ...X mm X mm 3 mm 2 mm 99639311 03 06...
