Contents
28
1.
INSTRUCTIONS FOR SAFE AND PROPER USE _______________29
2.
INSTALLATION OF THE APPLIANCE ________________________31
3.
DESCRIPTION OF CONTROLS _____________________________33
4.
USE OF THE COOKING HOB _______________________________38
5.
USE OF THE OVEN _______________________________________40
6.
AVAILABLE ACCESSORIES ________________________________41
7.
COOKING HINTS_________________________________________42
8.
CLEANING AND MAINTENANCE ____________________________48
9.
EXTRAORDINARY MAINTENANCE __________________________51
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified technician
who must install the appliance, set it functioning
and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the commands and the correct procedures for cleaning
and maintenance of the appliance.