6
Noise Test Report
(1) Model No.: S
L
-800A
(2) Background noise:
Add Flour: background noise level is
54.0dB(A).
Dry running: background noise level is
52.6dB(A).
(3) Distance: 1m from the surface.
(4) Height: 1.6m from the floor.
Thermal overload protection
(circuit breaker):
The thermal overload protection (circuit
breaker) will shout off and stop the machine
automatically. If this occurs, please turn off the
mixer and reduce the size of the batch.
After waiting one
minute, reset the circuit
breaker (push in) and
turn on the mixer. If
mixers stop again,
reduce the batch further.
If this happens with an extremely small/light batch,
contact your nearest authorized service agent for
further information.
CONTROLS
The control panel is shown above, start the
mixer by pressing the “start” button. Always start
mixer at the first speed. Red button is for
emergency stop. Set timer at “99” for manual
operation. Set timer at 1-55 for automatic operation
CARE OF YOUR MIXER
The mixer is designed for minimum user
maintenance. It may be necessary from time to time
to apply a little oil to the rods on which the bowl
cradle slides. If so, use a little food quality lubricant,
ensuring that there is no excess oil that could
contaminate the food mix.
Water jet cleaning is not allowed. Clean the
mixer thoroughly after use. The body should be
wiped down with a damp cloth after first isolating
the machine from the electricity supply. Do not
spray the machine with or immerse it in water. Do
not forget to clean the rear of the machine and do
not allow the rear vents to become blocked as this
may result in overheating.
Pay particular attention to the bowl pins and
any surrounding areas of the cradle to prevent a
buildup of mix as this could prevent incorrect
location of the bowl. For the same reason, ensure
that the beater shaft and each of the sockets on the
tools are cleaned thoroughly. The bowl and tools
Note: To large a quantity is always
detrimental to the quality of the work and the
life of the mechanical parts of the beater and
may lead to abrupt stoppage.