MAINTENANCE AND CLEANING INSTRUCTIONS
CAUTION:
Maintenance and cleaning operations and damages as the lack of those activities:
Are not included on the warranty.
If a good maintenance is performed, the machine will continue producing a good quality ice
and will be free of damages.
Maintenance and cleaning intervals will depend on the conditions of the location and water
quality.
CAUTION:
At least, one revision and cleaning should be performed every six months.
On dusty environments, it might be necessary to clean the condenser on a monthly basis.
MAINTENANCE AND CLEANING PROCEDURES
NOTE:
For cleaning and maintenance: ensure that the machine is disconnected from
electrical supply, except when cleaning the production bin.
1. Water condenser
To be carried out by a qualified technician. Included in the technical manual.
2. Air Condenser
1) Disconnect the machine.
2) Disconnect the water inlet or close the faucet.
3) Clean the louvered area with the help of an aspirator with a brush, non-metallic brush or
low-pressure air.
3. Cleaning the ice bin and exterior.
1) Disconnect the machine, switch off the water supply and empty the ice bin.
2) Clean with a soft kitchen cloth, plenty of water and a mild detergent.
4. Collectors and Nozzles cleaning
To be carried out by a qualified technician. Included in the technical manual.
5. Cleaning of the Inlet filters
They are easily obstructed during the first days of operation, MAINLY WITH NEW PIPING
INSTALLATIONS.
Loose the hose and clean it under water.
6. Water Leak Control
When working on the machine, always check the water connections, status of the clamps and
hoses with the purpose of avoiding leakages and prevent damages or floods. Loosen the
hose and clean under running water.
WATER QUALITY & WARRANTY
In areas with water hardness outside the range of 15ºF to 40ºF, water filters or descaling
systems are required to protect the ice machine. The Warranty will cease to exist if the
mentioned protective measures haven’t been applied where needed.
