10
Operation
User Manual
SKOPE B1200-2/B1200G-2
Temperature
Setpoint
The chiller temperature setpoint is factory set at 1°C. If necessary the
standard setting can be adjusted between 0°C and 4.0°C. SKOPE do not
recommend that the setpoint be changed unless it is absolutely necessary,
and then only by small increments at a time.
To adjust the setpoint
Perishable
Mode
The chiller has the ability to operate in either perishable mode or non-
perishable mode. When in perishable mode the
symbol on the EMS
controller faceplate is lit red, when in non-perishable mode the
symbol is
not lit.
Perishable mode is for use with perishable products such as dairy or food
products. When in perishable mode the chiller temperature is kept
constantly cool at all times. During standby periods the lights switch off and
the fans cycle on and off. Perishable mode must be used when perishable
product is being stored inside the chiller.
Non-perishable mode is for use with non-perishable products such as
carbonated drinks and water. When in non-perishable mode, the chiller
temperature is moderated, the lights switch off and the fans cycle on and off
during standby periods resulting in maximum energy savings. Follow the
steps below to change between perishable and non-perishable mode.
To change between perishable and non-perishable mode
1. Push and hold the
set
button,
PAS
appears on the display.
2. Release the
set
button.
3. Push the
set
button four times.
4. Push the
up
button once.
5. Push the
down
button twice.
6. Push the
defrost
button twice.
7. Push the
down
button to nagivate
to the parameter menu.
PS
will
show on the display.
8. Push the
set
button to enter the parameter menu.
9. Push and hold the
set
button to scroll through the parameter menu.
10. Release the set button when
SPC
appears on the display.
11. Push the
up
and
down
button to change the value.
12. Once the desired mode setting is flashing on the display, leave the controller
for 20-30 seconds to save the setting.
Set
Defrost
Up
Down
IMPORTANT
Ensure perishable mode is used when perishable product is being
stored inside the chiller.
1. Push and hold the
set
button,
PAS
appears on the display.
2. Release the
set
button.
3. Push the
set
button four times.
4. Push the
up
button once.
5. Push the
down
button twice.
6. Push the
defrost
button twice.
Continued over page
Set
Defrost
Up
Down
